Food products and systems and methods of making same
US-2026000088-A1 · Jan 1, 2026 · US
Dairy flavours
Dairy flavours · Cooperative Patent Classification (CPC)
Agriculture, food, personal care, health, and life sciences.
Related technology areas
Mapped technology topics for this CPC code.
| Metric | Value |
|---|---|
| CPC code | A23L27/25 |
| Official title | {Dairy flavours} |
| Display label | Dairy flavours |
| Total patents | 26 |
Filing trend
Year-over-year patent counts classified under this CPC code.
Filing activity over the last five years is rapidly declining.
| Year | Patents |
|---|---|
| 2015 | 2 |
| 2016 | 1 |
| 2017 | 2 |
| 2018 | 5 |
| 2019 | 4 |
| 2020 | 5 |
| 2021 | 2 |
| 2022 | 1 |
| 2024 | 1 |
| 2025 | 2 |
| 2026 | 1 |
Representative patents
Representative publications under this CPC code from precomputed stats, or recent filings when stats are unavailable.
Natural lactones and hydroxy fatty acids and methods of making same
US-2025261673-A1 · Aug 21, 2025 · US
Production of flavor concentrates by osmosis
US-12268227-B2 · Apr 8, 2025 · US
Yarrowia lipolytica and its use for producing lipases specifically liberating short chain fatty acids
US-2024334947-A1 · Oct 10, 2024 · US
Liquid flavouring ingredient produced by fermentation
US-11470870-B2 · Oct 18, 2022 · US
Production of flavor concentrates by osmosis
US-2021378275-A1 · Dec 9, 2021 · US
Liquid flavouring ingredient produced by fermentation
US-2021195932-A1 · Jul 1, 2021 · US
Modified lipase and use thereof
US-10870840-B2 · Dec 22, 2020 · US
Ingredient-containing emulsified liquid seasoning
US-2020128863-A1 · Apr 30, 2020 · US
Thioesterases and their use
US-10619139-B2 · Apr 14, 2020 · US
High-level production of diacetyl in a metabolically engineered lactic acid bacterium
US-10563271-B2 · Feb 18, 2020 · US
Flavour modulation by bio-processing using cream-flavour forming bacteria strains
US-10537116-B2 · Jan 21, 2020 · US
Taste and flavor modulation by biotransformation in milk products
US-10517311-B2 · Dec 31, 2019 · US
Modified lipase and use thereof
US-2019345465-A1 · Nov 14, 2019 · US
Modified lipase and use thereof
US-10415023-B2 · Sep 17, 2019 · US
Flavour modulation by fermenting a milk source for multi-flavour formation with a cocktail of bacterial strains
US-10299489-B2 · May 28, 2019 · US
Thioesterases and their use
US-2018355329-A1 · Dec 13, 2018 · US
High-level production of diacetyl in a metabolically engineered lactic acid bacterium
US-2018282827-A1 · Oct 4, 2018 · US
Aroma milk composition comprising diacetyl and uses thereof
US-2018255797-A1 · Sep 13, 2018 · US
Thioesterases and their use
US-10066219-B2 · Sep 4, 2018 · US
Frequently asked questions
Answers are generated from the same data shown on this page.
- What is CPC A23L27/25?
- CPC A23L27/25 is the Cooperative Patent Classification code for “Dairy flavours.”
- How many patents are filed under CPC A23L27/25 (Dairy flavours)?
- Our database includes 26 publications tagged with this CPC code.
- Is patent activity under CPC A23L27/25 growing?
- Publication counts under this code: 1 in 2024 vs 2 in 2025 (latest complete years).