Steviol glycoside solubility enhancers
US-2026013535-A1 · Jan 15, 2026 · US
Addition of sweetness inhibitors
Addition of sweetness inhibitors · Cooperative Patent Classification (CPC)
Agriculture, food, personal care, health, and life sciences.
Related technology areas
Mapped technology topics for this CPC code.
| Metric | Value |
|---|---|
| CPC code | A23L27/39 |
| Official title | {Addition of sweetness inhibitors} |
| Display label | Addition of sweetness inhibitors |
| Total patents | 32 |
Filing trend
Year-over-year patent counts classified under this CPC code.
Filing activity over the last five years is declining.
| Year | Patents |
|---|---|
| 2015 | 1 |
| 2016 | 4 |
| 2017 | 2 |
| 2018 | 2 |
| 2019 | 5 |
| 2020 | 3 |
| 2022 | 4 |
| 2023 | 3 |
| 2024 | 4 |
| 2025 | 2 |
| 2026 | 2 |
Representative patents
Representative publications under this CPC code from precomputed stats, or recent filings when stats are unavailable.
Readily dissolvable steviol glycoside compositions
US-2026000101-A1 · Jan 1, 2026 · US
Steviol glycoside solubility enhancers
US-12458049-B2 · Nov 4, 2025 · US
Readily dissolvable steviol glycoside compositions
US-12419335-B2 · Sep 23, 2025 · US
Steviol glycoside compositions with reduced surface tension
US-12097231-B2 · Sep 24, 2024 · US
Readily dissolvable steviol glycoside compositions
US-2024082333-A1 · Mar 14, 2024 · US
Stabilized steviol glycoside compositions and uses thereof
US-2024082334-A1 · Mar 14, 2024 · US
Steviol glycoside compositions with reduced surface tension
US-2024050506-A1 · Feb 15, 2024 · US
Sensory modifier compounds
US-2023364171-A1 · Nov 16, 2023 · US
Steviol glycoside solubility enhancers
US-11717549-B2 · Aug 8, 2023 · US
Steviol glycoside compositions with reduced surface tension
US-11701400-B2 · Jul 18, 2023 · US
Steviol glycoside solubility enhancers
US-2022323528-A1 · Oct 13, 2022 · US
High calorie, uht treated liquid nutritional compositions
US-2022322721-A1 · Oct 13, 2022 · US
Methods for making yerba mate extract composition
US-11351214-B2 · Jun 7, 2022 · US
High calorie, UHT treated liquid nutritional compositions
US-11337450-B2 · May 24, 2022 · US
Stabilized steviol glycoside compositions and uses thereof
US-2020268027-A1 · Aug 27, 2020 · US
Readily dissolvable steviol glycoside compositions
US-2020260767-A1 · Aug 20, 2020 · US
Method for reducing lingering sweet aftertaste
US-2020107568-A1 · Apr 9, 2020 · US
Methods for making yerba mate extract composition
US-2019231834-A1 · Aug 1, 2019 · US
Alkenyl sulfate ester or salt thereof
US-10364216-B2 · Jul 30, 2019 · US
Frequently asked questions
Answers are generated from the same data shown on this page.
- What is CPC A23L27/39?
- CPC A23L27/39 is the Cooperative Patent Classification code for “Addition of sweetness inhibitors.”
- How many patents are filed under CPC A23L27/39 (Addition of sweetness inhibitors)?
- Our database includes 32 publications tagged with this CPC code.
- Is patent activity under CPC A23L27/39 growing?
- Publication counts under this code: 4 in 2024 vs 2 in 2025 (latest complete years).