Pentose sugar fermenting cell

US9701972B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-9701972-B2
Application numberUS-201214236191-A
CountryUS
Kind codeB2
Filing dateAug 2, 2012
Priority dateAug 4, 2011
Publication dateJul 11, 2017
Grant dateJul 11, 2017

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  1. Title

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  2. Abstract

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  3. Assignees and inventors

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  4. Key dates

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  5. First independent claim

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  6. CPC / IPC classifications

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  7. Citations and related patents

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Abstract

Official abstract text for this publication.

The invention relates to a cell which comprises a nucleotide sequence encoding a xylose isomerase, wherein the amino acid sequence of the xylose isomerase has at least 75% sequence identity to the amino acid sequence set out in SEQ ID NO: 2 and wherein the nucleotide sequence is heterologous to the host. A cell of the invention may be used in a process for producing a fermentation product, such as ethanol. Such a process may comprise fermenting a medium containing a source of xylose with a cell of the invention such that the cell ferments xylose to the fermentation product.

First claim

Opening claim text (preview).

The invention claimed is: 1. A Saccharomyces cerevisiae cell comprising a heterologous nucleotide sequence encoding a polypeptide comprising at least 95% sequence identity to the amino acid sequence of SEQ ID NO: 2 and having xylose isomerase activity, wherein said Saccharomyces cerevisiae cell can grow on xylose as sole carbon source under aerobic and anaerobic conditions. 2. The Saccharomyces cerevisiae cell of claim 1 , wherein said heterologous nucleotide sequence encoding said polypeptide having xylose isomerase activity is obtained from a cell of the genus Clostridium. 3. The Saccharomyces cerevisiae cell of claim 1 , wherein said Saccharomyces cerevisiae cell further comprises at least one genetic modification resulting in: a. an increase in transport of xylose in the cell; b. an increase in xylulose kinase activity; c. an increase in flux through the pentose phosphate pathway; d. a decrease in aldose reductase activity; e. a decrease in sensitivity to catabolite repression; f. an increase in tolerance to ethanol, osmolarity or organic acids; or g. a reduced production of by-products, as compared with a Saccharomyces cerevisiae cell without said at least one genetic modification, wherein said at least one genetic modification is selected from the group consisting of overexpression of at least one gene encoding an enzyme of the non-oxidative part of the pentose phosphate pathway, overexpression of a gene encoding a xylulose kinase, expression of genes araA, araB and araD from Lactobacillus plantarum , inactivation of a gene encoding an endogenous unspecific aldose reductase, and a combination thereof. 4. The Saccharomyces cerevisiae cell to of claim 3 , wherein said at least one genetic modification is overexpression of at least one gene encoding an enzyme of the non-oxidative part of the pentose phosphate pathway. 5. The Saccharomyces cerevisiae cell to of claim 4 , wherein said gene is a gene encoding a ribulose-5-phosphate isomerase, a ribulose-5-phosphate epimerase, a transketolase, and/or a transaldolase. 6. The Saccharomyces cerevisiae cell of claim 3 , wherein said at least one genetic modification is overexpression of a gene encoding a xylulose kinase. 7. The Saccharomyces cerevisiae cell of claim 3 , wherein said at least one genetic modification is inactivation of a gene encoding an endogenous unspecific aldose reductase. 8. The Saccharomyces cerevisiae cell of claim 1 , wherein said Saccharomyces cerevisiae cell further comprises overexpression of TAL1, TKL1, RPE1 and RKI1 genes and the ability to use L-arabinose. 9. The Saccharomyces cerevisiae cell of claim 3 , comprising at least one constitutively expressed or constitutively overexpressed gene stably integrated into the genome of said Saccharomyces cerevisiae cell. 10. A process for producing a fermentation product comprising: fermenting a medium containing xylose in the presence of the Saccharomyces cerevisiae cell of claim 1 under conditions whereby said fermentation product is produced. 11. The process of claim 10 , wherein said fermentation product is ethanol, butanol, lactic acid, 2-hydroxy-propionic acid, acrylic acid, acetic acid, succinic acid, citric acid, malic acid, fumaric acid, itaconic acid, an amino acid, 1,3-propane-diol, ethylene, glycerol, a β-lactam antibiotic and/or a cephalosporin. 12. The process of claim 10 , wherein said process is anaerobic. 13. The Saccharomyces cerevisiae cell of claim 1 , wherein said heterologous nucleotide sequence encodes a polypeptide comprising at least 97% sequence identity to the amino acid sequence of SEQ ID NO: 2 and having xylose isomerase activity.

Assignees

Inventors

Classifications

  • substrate containing cellulosic material · CPC title

  • C12N9/92Primary

    Glucose isomerase {(5.3.1.5; 5.3.1.9; 5.3.1.18)} · CPC title

  • polyhydric · CPC title

  • Acetic acid (vinegar C12J) · CPC title

  • Xylose isomerase (5.3.1.5) · CPC title

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What does patent US9701972B2 cover?
The invention relates to a cell which comprises a nucleotide sequence encoding a xylose isomerase, wherein the amino acid sequence of the xylose isomerase has at least 75% sequence identity to the amino acid sequence set out in SEQ ID NO: 2 and wherein the nucleotide sequence is heterologous to the host. A cell of the invention may be used in a process for producing a fermentation product, such…
Who is the assignee on this patent?
Klaassen Paul, Van Suylekom Gijsberdina Pieternella, De Jong Rene Marcel, and 1 more
What technology area does this patent fall under?
Primary CPC classification C12N9/92. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Tue Jul 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 8 related publications on this page (citations in our corpus or others sharing the same primary CPC).