Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-2025234877-A1 · Jul 24, 2025 · US
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Johansen Eric patents
Johansen Eric is listed as an inventor on 18 patents in our database. Major assignees and classification codes are summarized below.
| Metric | Value |
|---|---|
| Inventor | Johansen Eric |
| Total patents | 18 |
| First publication | Mar 19, 2015 |
| Latest publication | Jul 24, 2025 |
Notable patents
Publications ranked by popularity score, then publication date.
Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-12262719-B2 · Apr 1, 2025 · US
Ampicillin resistant texturizing lactic acid bacteria strains
US-11484040-B2 · Nov 1, 2022 · US
Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-2022061348-A1 · Mar 3, 2022 · US
Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-11076609-B2 · Aug 3, 2021 · US
Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-11044920-B2 · Jun 29, 2021 · US
Ampicillin resistant texturizing lactic acid bacteria strains
US-10716313-B2 · Jul 21, 2020 · US
Antibiotic sensitive Bacillus strains having antimicrobial effect against E. coli and Clostridium perfringens and having high sporulation capacity
US-10702560-B2 · Jul 7, 2020 · US
Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-2020093149-A1 · Mar 26, 2020 · US
Ampicillin resistant texturizing lactic acid bacteria strains
US-2019281847-A1 · Sep 19, 2019 · US
Recent patents
Latest publications not already listed above.
Texturizing lactic acid bacteria strains
US-10392597-B2 · Aug 27, 2019 · US
Antibiotic sensitive bacillus strains having antimicrobial effect against e. coli and clostridium perfringens and having high sporulation capacity
US-2018200309-A1 · Jul 19, 2018 · US
Antibiotic sensitive Bacillus strains having antimicrobial effect against E. coli and Clostridium perfringens and having high sporulation capacity
US-9844573-B2 · Dec 19, 2017 · US
Texturizing lactic acid bacteria strains
US-2017009198-A1 · Jan 12, 2017 · US
Lactobacillus plantarum cells with improved resistance to high concentrations of ethanol
US-9469831-B2 · Oct 18, 2016 · US
Texturizing lactic acid bacteria strains
US-9453231-B2 · Sep 27, 2016 · US
Use of lactic acid bacteria for preparing fermented food products with increased natural sweetness
US-2015086675-A1 · Mar 26, 2015 · US
Antibiotic sensitive bacillus strains having antimicrobial effect against e. coli and clostridium perfringens and having high sporulation capacity
US-2015079058-A1 · Mar 19, 2015 · US
Major assignees
Companies most often associated with this inventor's publications.
| Assignee | Patents |
|---|---|
| Chr Hansen As | 18 |
| Kibenich Annette | 2 |
| Soerensen Kim Ib | 2 |
| Johansen Eric | 2 |
| Chr Hanse As | 1 |
Top CPC classifications
Most common classification codes across this inventor's patents.
| CPC | Patents |
|---|---|
| C12N1/20 | 18 |
| C12N15/01 | 17 |
| A23C9/1238 | 13 |
| A23V2400/123 | 13 |
| A23V2400/249 | 13 |