Method and composition for inhibiting melanoidin formation in a yeast propagation process
US-2025179421-A1 · Jun 5, 2025 · US
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of botanical family Solanaceae, e.g. potato
of botanical family Solanaceae, e.g. potato · Cooperative Patent Classification (CPC)
Chemical and metallurgical processes, compounds, and materials.
Related technology areas
Mapped technology topics for this CPC code.
| Metric | Value |
|---|---|
| CPC code | C12G3/023 |
| Official title | of botanical family Solanaceae, e.g. potato |
| Display label | of botanical family Solanaceae, e.g. potato |
| Total patents | 12 |
Filing trend
Year-over-year patent counts classified under this CPC code.
Filing activity over the last five years is declining.
| Year | Patents |
|---|---|
| 2016 | 1 |
| 2018 | 2 |
| 2019 | 2 |
| 2020 | 2 |
| 2021 | 2 |
| 2023 | 2 |
| 2025 | 1 |
Representative patents
Representative publications under this CPC code from precomputed stats, or recent filings when stats are unavailable.
Low sugar food products with high fiber content
US-2023148632-A1 · May 18, 2023 · US
Low sugar food products with high fiber content
US-11564408-B2 · Jan 31, 2023 · US
Methods for saccharifying a starch subtrate
US-11130975-B2 · Sep 28, 2021 · US
Methods for the production of fermented beverages and other fermentation products
US-11008539-B2 · May 18, 2021 · US
Glucoamylase blends
US-2020270660-A1 · Aug 27, 2020 · US
Methods for saccharifying a starch substrate
US-10612058-B2 · Apr 7, 2020 · US
Saponin-containing, beer-taste beverages
US-10492514-B2 · Dec 3, 2019 · US
Low sugar food products with high fiber content
US-2019239541-A1 · Aug 8, 2019 · US
Glucoamylase blends
US-2018273995-A1 · Sep 27, 2018 · US
Methods for the production of fermented beverages and other fermentation products
US-2018119074-A1 · May 3, 2018 · US
Method of using alpha-amylase from aspergillus fumigatus and pullulanase for saccharification
US-2016040202-A1 · Feb 11, 2016 · US