Capsule-based food preparation system

Patent metadata

Field	Value
Publication number	US-9833103-B2
Application number	US-201314434468-A
Country	US
Kind code	B2
Filing date	Oct 4, 2013
Priority date	Oct 12, 2012
Publication date	Dec 5, 2017
Grant date	Dec 5, 2017

Abstract

A food preparation system includes a food preparation machine with a receptacle for a food capsule and a fluid injecting member, and the food capsule including a capsule body, a cavity, a first end, an opening communicating with the cavity, a second end including at least one outlet communicating with the cavity, an injection wall, and at least one partition dividing the cavity into chambers containing a respective quantity of an alimentary substance and having at least one outlet with an independently-operable closure member in the second end. The injection means injects a quantity of fluid into the capsule through a single injection point, and a sealing member selectively blocks fluid communication between the chambers, resisting a pressure difference between the chambers of between 2 and 20 bar, preferably between 4 and 15 bar.

First claim

The invention claimed is:

1. A food preparation system configured to produce a food product, the food preparation system comprising:
a food preparation machine provided with a receptacle for a food capsule and an injection member configured to inject a pressurized fluid into the food capsule; and
the food capsule enclosing a cavity and having a first end comprising an opening communicating with the cavity, a second end comprising at least one outlet communicating with the cavity, an injection wall closing the first end, and at least one partition disposed within the cavity dividing the cavity into a plurality of chambers, each chamber containing a quantity of an alimentary substance,
the injection member is configured to inject a quantity of fluid into a first chamber of the plurality of chambers of the food capsule through a single injection point, and the food preparation machine further comprises a sealing member configured to selectively block fluid communication between at least two of the plurality of chambers during the injection of the quantity of fluid in the first chamber, the sealing member configured to resist a pressure difference between the at least two of the plurality of chambers of between 2 and 20 bar.

2. The food preparation system of claim 1 , where the food product is a liquid or semi-liquid beverage.

3. The food preparation system of claim 1 , where the sealing member comprises:
a sealing edge of the at least one partition; and
a pressing member disposed within the food preparation machine and configured to press together the sealing edge and an adjacent wall of the food capsule.

4. The food preparation system of claim 3 , where the pressing member comprises a substantially annular die.

5. The food preparation system of claim 3 , where the food capsule comprises a frangible attachment between the sealing edge and the adjacent wall of the food capsule, the frangible attachment being configured to rupture under a pressure differential between 2 and 20 bar.

6. The food preparation system of claim 3 , where the adjacent wall of the food capsule is the injection wall.

7. A food preparation system configured to produce a food product, the food preparation system comprising:
a food preparation machine provided with a receptacle for a food capsule and an injection member configured to inject a pressurized fluid into the food capsule;
the food capsule enclosing a cavity and having a first end comprising an opening communicating with the cavity, a second end comprising at least one outlet communicating with the cavity, an injection wall closing the first end, and at least one partition disposed within the cavity dividing the cavity into a plurality of chambers, each chamber containing a quantity of an alimentary substance; and
a rupturing member, the rupturing member being disposed to rupture at least one closure member when the at least one closure member is deflected into contact with the rupturing member,
the injection member is configured to inject a quantity of fluid into a first chamber of the plurality of chambers of the food capsule through a single injection point, and the food preparation machine further comprises a sealing member configured to selectively block fluid communication between at least two of the plurality of chambers during the injection of the quantity of fluid in the first chamber, the sealing member capable of resisting a pressure difference between the at least two of the plurality of chambers of between 2 and 20 bar.

8. The food preparation system of claim 7 , where the rupturing member comprises an array of pyramidal projections.

9. The food preparation system of claim 7 , where the rupturing member is disposed within the food capsule.

10. The food preparation system of claim 7 , where the rupturing member is disposed within the receptacle of the food preparation machine.

11. The food preparation system of claim 7 , where the sealing member comprises:
a sealing edge of the at least one partition; and
a pressing member disposed within the food preparation machine and configured to press together the sealing edge and an adjacent wall of the food capsule.

12. The food preparation system of claim 11 , where the pressing member comprises a substantially annular die.

13. The food preparation system of claim 11 , where the food capsule comprises a frangible attachment between the sealing edge and the adjacent wall of the food capsule, the frangible attachment being configured to rupture under a pressure differential between 2 and 20 bar.

14. The food preparation system of claim 11 , where the adjacent wall of the food capsule is the injection wall.

Assignees

• Nestec Sa

Inventors

• Talon Christian

Classifications

• A47J31/36 Primary

  with mechanical pressure-producing means · CPC title

• A23F5/262

  the extraction liquid flowing through a stationary bed of solid substances, e.g. in percolation columns · CPC title

• A47J31/002

  following a specific operational sequence, e.g. for improving the taste of the extraction product · CPC title

• A23F3/18

  Extraction of water soluble tea constituents ({A23F3/166 takes precedence; } isolation of tea flavour or tea oil A23F3/42) · CPC title

• A47J31/0668

  specially adapted for cartridges · CPC title