Compositions and methods for producing tobacco plants and products having altered alkaloid levels with desirable leaf quality
US-11859192-B2 · Jan 2, 2024 · US
US9832966B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-9832966-B2 |
| Application number | US-201414271604-A |
| Country | US |
| Kind code | B2 |
| Filing date | May 7, 2014 |
| Priority date | May 7, 2013 |
| Publication date | Dec 5, 2017 |
| Grant date | Dec 5, 2017 |
A practical reading order for non-experts. Skip the full description unless you need deep technical detail.
What the patent document calls the invention.
A short plain-language summary of the technical disclosure.
Who owns or filed the patent and who is credited as inventor.
Filing, priority, publication, and grant dates set the timeline.
The legal scope of protection — read this for what is actually claimed.
Technology tags used to group this patent with similar filings.
Prior art links and similar publications in this corpus.
Official abstract text for this publication.
A new and distinct clonal line of oregano named KI-Ov1750 and characterized by elevated levels of carvacrol and vigorous growth.
Opening claim text (preview).
We claim: 1. A method of extracting carvacrol, comprising extracting carvacrol from plant tissue of an oregano Origanum vulgare plant denominated KI-Ov1750 which has been deposited with the ATCC and assigned accession number PTA-123886. 2. The method of claim 1 , wherein the plant tissue is selected from the group consisting of leaf, pollen, root, seed, or stem tissue. 3. The method of claim 1 , further comprising adding the carvacrol to a composition, wherein the carvacrol acts as an antimicrobial agent. 4. The method of claim 1 , wherein the plant tissue comprises greater than 5% carvacrol on a dry weight basis after drying. 5. The method of claim 1 , further comprising adding the carvacrol to a composition, wherein the carvacrol acts as an antioxidant. 6. The method of claim 5 , further comprising adding the antioxidant to a product selected from the group consisting of: human food, animal food, beverages and personal care products. 7. The method of claim 1 , further comprising adding or applying the carvacrol to animal feed in order to improve gastrointestinal health in farm animals. 8. A method of providing an antimicrobial agent, comprising extracting carvacrol from plant tissue of an oregano Origanum vulgare plant denominated KI-Ov1750 which has been deposited with the ATCC and assigned accession number PTA-123886 and adding the carvacrol to a composition, wherein the carvacrol is effective as an antimicrobial agent. 9. The method of claim 8 , wherein the antimicrobial agent is added to a composition selected from the group consisting of: human food, animal food, beverages or personal care products. 10. The method of claim 8 , further comprising adding or applying the carvacrol to animal feed in order to improve gastrointestinal health in farm animals. 11. The method of claim 8 , wherein the plant tissue comprises greater than 5% carvacrol on a dry weight basis after drying.
Related publications grouped by family.
Answers are generated from the same data shown on this page.