Synthesis of long-chain polyunsaturated fatty acids by recombinant cell

US9458410B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-9458410-B2
Application numberUS-201414503002-A
CountryUS
Kind codeB2
Filing dateSep 30, 2014
Priority dateApr 22, 2004
Publication dateOct 4, 2016
Grant dateOct 4, 2016

How to read this patent

A practical reading order for non-experts. Skip the full description unless you need deep technical detail.

  1. Title

    What the patent document calls the invention.

  2. Abstract

    A short plain-language summary of the technical disclosure.

  3. Assignees and inventors

    Who owns or filed the patent and who is credited as inventor.

  4. Key dates

    Filing, priority, publication, and grant dates set the timeline.

  5. First independent claim

    The legal scope of protection — read this for what is actually claimed.

  6. CPC / IPC classifications

    Technology tags used to group this patent with similar filings.

  7. Citations and related patents

    Prior art links and similar publications in this corpus.

Abstract

Official abstract text for this publication.

The present invention relates to methods of synthesizing long-chain polyunsaturated fatty acids, especially eicosapentaenoic acid, docosapentaenoic acid and docosahexaenoic acid, in recombinant cells such as yeast or plant cells. Also provided are recombinant cells or plants which produce long-chain polyunsaturated fatty acids. Furthermore, the present invention relates to a group of new enzymes which possess desaturase or elongase activity that can be used in methods of synthesizing long-chain polyunsaturated fatty acids.

First claim

Opening claim text (preview).

The invention claimed is: 1. A process for producing eicosapentaenoic acid, docosapentaenoic acid and docosahexaenoic acid, comprising the steps of (i) growing a transgenic oilseed plant which comprises eicosapentaenoic acid, docosapentaenoic acid and docosahexaenoic acid in an esterified form as part of triglycerides in its seed, wherein the total fatty acid of the seed comprises at least 2.5% ω3 C20 fatty acids (w/w) and wherein the docosapentaenoic acid is present at a level based on a conversion ratio of eicosapentaenoic acid to docosapentaenoic acid of at least 5% (w/w), and (ii) harvesting the seed from the transgenic plant. 2. The process of claim 1 , wherein the total fatty acid of the seed comprises at least 1.5% eicosapentaenoic acid and at least 0.13% docosapentaenoic acid (w/w). 3. The process of claim 1 , wherein the total fatty acid of the seed comprises at least 2.1% eicosapentaenoic acid and less than 0.1% eicosatrienoic acid (w/w). 4. The process of claim 1 , wherein at least 50% (w/w) of the eicosapentaenoic acid and docosapentaenoic acid of the seed is incorporated into triacylglycerols in the seed. 5. The process of claim 1 , wherein oil in the seed comprises at least 50% triacylglycerols. 6. The process of claim 1 , wherein the total fatty acid of the seed comprises at least 7.9% C20 fatty acids (w/w). 7. The process of claim 6 , wherein the total fatty acid of the seed comprises at least 10.2% C20 fatty acids (w/w). 8. The process of claim 7 , wherein the total fatty acid of the seed comprises at least 1.5% eicosapentaenoic acid and at least 0.13% docosapentaenoic acid (w/w). 9. The process of claim 7 , wherein at least 50% (w/w) of the eicosapentaenoic acid and docosapentaenoic acid of the seed is incorporated into triacylglycerols in the seed. 10. The process of claim 1 , wherein the docosapentaenoic acid is present at a level based on a conversion ratio of eicosapentaenoic acid to docosapentaenoic acid of at least 7% (w/w). 11. The process of claim 10 , wherein the total fatty acid of the seed comprises at least 1.5% eicosapentaenoic acid and at least 0.13% docosapentaenoic acid (w/w). 12. The process of claim 10 , wherein at least 50% (w/w) of the eicosapentaenoic acid and docosapentaenoic acid of the seed is incorporated into triacylglycerols in the seed. 13. The process of claim 10 , wherein the docosapentaenoic acid is present at a level based on a conversion ratio of eicosapentaenoic acid to docosapentaenoic acid of at least 10% (w/w). 14. The process of claim 13 , wherein the total fatty acid of the seed comprises at least 1.5% eicosapentaenoic acid and at least 0.13% docosapentaenoic acid (w/w). 15. The process of claim 13 , wherein at least 506 (w/w) of the eicosapentaenoic acid and docosapentaenoic acid of the seed is incorporated into triacylglycerols in the seed. 16. The process of claim 1 , wherein the oilseed plant is a Brassica plant. 17. The process of claim 10 , wherein the oilseed plant is a Brassica plant. 18. The process of claim 13 , wherein the oilseed plant is a Brassica plant. 19. The process of claim 17 , wherein the Brassica plant is a canola plant. 20. The process of claim 18 , wherein the Brassica plant is a canola plant.

Assignees

Inventors

Classifications

  • for treating ischaemic or atherosclerotic diseases, e.g. antianginal drugs, coronary vasodilators, drugs for myocardial infarction, retinopathy, cerebrovascula insufficiency, renal arteriosclerosis · CPC title

  • for hyperglycaemia, e.g. antidiabetics · CPC title

  • Antineoplastic agents · CPC title

  • Vasoprotectives; Antihaemorrhoidals; Drugs for varicose therapy; Capillary stabilisers · CPC title

  • Antihypertensives · CPC title

Patent family

Related publications grouped by family.

External sources

Frequently asked questions

Answers are generated from the same data shown on this page.

What does patent US9458410B2 cover?
The present invention relates to methods of synthesizing long-chain polyunsaturated fatty acids, especially eicosapentaenoic acid, docosapentaenoic acid and docosahexaenoic acid, in recombinant cells such as yeast or plant cells. Also provided are recombinant cells or plants which produce long-chain polyunsaturated fatty acids. Furthermore, the present invention relates to a group of new enzyme…
Who is the assignee on this patent?
Commw Scient Ind Res Org
What technology area does this patent fall under?
Primary CPC classification C11B3/006. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Tue Oct 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 4 related publications on this page (citations in our corpus or others sharing the same primary CPC).