GH10 xylanase, GH62 arabinofuranosidase, milling process and other application
US-11180786-B2 · Nov 23, 2021 · US
Process for preparing stable dispersions of starch particles
US9422669B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-9422669-B2 |
| Application number | US-201314090127-A |
| Country | US |
| Kind code | B2 |
| Filing date | Nov 26, 2013 |
| Priority date | Jun 7, 2010 |
| Publication date | Aug 23, 2016 |
| Grant date | Aug 23, 2016 |
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Abstract
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In one or more embodiments, the present disclosure provides for a process for preparing a dispersion of starch particles in an aqueous liquid. In one or more embodiments, the process includes introducing a feed starch and the aqueous liquid into a rotor stator mixer, maintaining the feed starch and the aqueous liquid in the rotor stator mixer at a temperature ranging from a gelation temperature to less than a solubilization temperature, and shearing the feed starch into starch particles with the rotor stator mixer to form the dispersion of starch particles in the aqueous liquid. In one or more embodiments, the starch particles produced by this process have an average particle size diameter of no larger than 2 micrometers and the dispersion has 20 to 65 weight percent of the starch particles based on a total weight of the dispersion.
First claim
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What is claimed is: 1. A process for preparing a dispersion of starch particles in an aqueous liquid, the process comprising: heating a feed starch and the aqueous liquid to a temperature ranging from a gelation temperature to less than a solubilization temperature for the feed starch; and shearing the feed starch into starch particles having an average particle size diameter of no larger than 2 micrometers in the absence of a cross-linker at the temperature ranging from the gel…
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- What does patent US9422669B2 cover?
- In one or more embodiments, the present disclosure provides for a process for preparing a dispersion of starch particles in an aqueous liquid. In one or more embodiments, the process includes introducing a feed starch and the aqueous liquid into a rotor stator mixer, maintaining the feed starch and the aqueous liquid in the rotor stator mixer at a temperature ranging from a gelation temperature…
- Who is the assignee on this patent?
- Dow Global Technologies Llc
- What technology area does this patent fall under?
- Primary CPC classification C08B30/02. Mapped technology areas include Chemistry & Metallurgy.
- When was this patent published?
- Publication date Tue Aug 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
- What related patents are in patentsdb?
- We list 8 related publications on this page (citations in our corpus or others sharing the same primary CPC).