Fried Food Preparation System
US-2024164580-A1 · May 23, 2024 · US
US8943953B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-8943953-B2 |
| Application number | US-201313905444-A |
| Country | US |
| Kind code | B2 |
| Filing date | May 30, 2013 |
| Priority date | Nov 1, 2011 |
| Publication date | Feb 3, 2015 |
| Grant date | Feb 3, 2015 |
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Official abstract text for this publication.
A frying apparatus includes a container for holding a volume of oil, a basket dimensioned to be received in the container, a spit rod supported by said basket, and a motor having an output shaft configured for engagement with said spit rod for rotating said spit rod in relation to said basket.
Opening claim text (preview).
What is claimed is: 1. A method of cooking a food item with a fryer equipped with a container and a body of oil in said container, said method including the steps of: heating said body of oil; positioning said food item on a spit, said spit having a longitudinal axis; only partially immersing said food item in said body of oil within said container, such that a contact area between said food item and said oil is created on a surface of said food item; and rotating said spit…
Human Necessities · mapped topic
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