Method for determining the quality and/or composition of milk, in particular during a milking process

US2017191943A1 · US · A1

Patent metadata
FieldValue
Publication numberUS-2017191943-A1
Application numberUS-201715467694-A
CountryUS
Kind codeA1
Filing dateMar 23, 2017
Priority dateMar 16, 2012
Publication dateJul 6, 2017
Grant date

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  1. Title

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  2. Abstract

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  3. Assignees and inventors

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  4. Key dates

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  5. First independent claim

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  6. CPC / IPC classifications

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Abstract

Official abstract text for this publication.

A method is proposed for ascertaining the quality and/or the composition of milk, in particular during a milking operation, in which the fill level of the milk in a chamber is determined. After the fill level of the milk in the chamber has been determined, the milk is irradiated using at least one radiation of a predefined wavelength. The intensity of the reflected radiation is measured. The fill level and the intensity of the reflected radiation represent a value pair. Characteristic values are stored in a memory. A characteristic value is assigned to the ascertained value pair. A statement about the quality and/or the composition of the milk can be made from the characteristic value thus ascertained.

First claim

Opening claim text (preview).

1 . A method for ascertaining the quality and/or the composition of milk during a milking operation, the method comprising the steps of: determining a fill level of the milk in a milk hose flow-through chamber; irradiating the milk in the flow-through chamber using at least one radiation of a predefined wavelength to create a reflected radiation; measuring an intensity of the reflected radiation; generating a value pair of a fill level and the intensity of the reflected radiation; ascertaining a characteristic value associated with the value pair from stored characteristic values; and comparing the ascertained characteristic value to a reference value to determine a characteristic about the milk, wherein the characteristic is selected from the group consisting of: a quality of the milk and the composition of the milk, or combinations thereof. 2 . The method of claim 1 , wherein the step of irradiating the milk includes using red light to irradiate the milk and the step of determining the fill level of the milk is determined at least in part from the intensity of the reflected red light. 3 . The method of claim 1 , wherein the predefined wavelength corresponds to a wavelength of light selected from the group consisting of: green light, blue light, and a combination of both green light and blue light. 4 . The method of claim 2 , wherein the step of irradiating the milk includes the steps of successively or simultaneously using a light from the group consisting of: red light, green light, blue light, and combinations thereof. 5 . The method of claim 1 , wherein the step of irradiating the milk includes the step of applying pulsing radiation. 6 . The method of claim 1 , and further comprising the step of: storing the characteristic values in the form of a table. 7 . The method of claim 1 , and further comprising the step of: determining a characteristic value from the fill level and the intensity of the reflected radiation as parameters in a mathematical relationship. 8 . The method of claim 1 , wherein the step of determining the fill level comprises the step of: detecting a milk stream. 9 . The method of claim 1 , wherein the radiation is a monochromatic radiation. 10 . The method of claim 1 , wherein the fill level is determined capacitively. 11 . The method of claim 1 , wherein the fill level in the chamber is predefined. 12 . The method of claim 1 , and further comprising the steps of: providing at least one sensor having at least one light source and at least one receiver, wherein the sensor is calibrated to a herd-specific white of the milk. 13 . The method of claim 1 , and further comprising the steps of: providing a sensor that has a light source which emits red light and a receiver which receives red light, and calibrating the sensor with a predefined red liquid. 14 . The method of claim 1 , wherein milked milk flows through the chamber. 15 . The method of claim 1 , and further comprising the step of: successively ascertaining multiple characteristic values during a milking operation. 16 . The method of claim 1 , and further comprising the step of: conducting the milk into a tank for milk which can be used or milk which cannot be used in dependence on at least one characteristic value. 17 . The method of claim 1 , wherein the step of determining the fill level comprises the step of: detecting a minimum milk stream. 18 . The method of claim 1 , wherein the fill level is determined inductively. 19 . The method of claim 1 , and further comprising the steps of: providing at least one sensor having at least one light source and at least one receiver, wherein the sensor is calibrated to an animal-individual white of the milk. 20 . A method for ascertaining the quality and/or the composition of milk during a milking operation, comprising the steps of: measuring a height of a fill level of the milk in a chamber; irradiating the milk flowing through the chamber using at least one radiation of a predefined wavelength; measuring an intensity of the reflected radiation; ascertaining a characteristic value associated with the value pair height of the fill level and intensity of the reflected radiation from stored characteristic values; and comparing the ascertained characteristic value to a reference value to determine a characteristic about the milk. 21 . The method of claim 20 , wherein the step of measuring the height of the fill level comprises the steps of: irradiating the milk flowing through the chamber using red light; determining the height of the fill level from the intensity of the red light reflected from the milk in the chamber. 22 . The method of claim 20 , wherein the predefined wavelength corresponds to a wavelength from the group consisting essentially of: green light, blue light, and combinations of green light and blue light. 23 . The method of claim 20 , wherein the chamber is formed by a section of a milk hose, wherein during the milking operation the milk flows through said section of the milk hose forming said chamber. 24 . The method of claim 20 , wherein the chamber is formed by a section of a line system of a milking system, so that the quality and/or the composition of the milk is/are already ascertained during the milking operation. 25 . The method of claim 20 , wherein the height of the fill level and the intensity of the reflected radiation are measured at the same point in time so as to form a value pair. 26 . The method of claim 1 , wherein the characteristic about the milk is a characteristic about the composition of the milk. 27 . The method of claim 1 , wherein the characteristic about the milk is a characteristic about the quality of the milk. 28 . The method of claim 20 , wherein the characteristic about the milk is a characteristic about the composition of the milk. 29 . The method of claim 20 , wherein the characteristic about the milk is a characteristic about the quality of the milk.

Assignees

Inventors

Classifications

  • G01N21/84Primary

    Systems specially adapted for particular applications · CPC title

  • by using light, e.g. light absorption or light transmission · CPC title

  • Light {, e.g. infrared or ultraviolet} · CPC title

  • A01J5/01Primary

    Milkmeters; Milk flow sensing devices {(air or gas separators in combination with liquid meters G01F15/08)} · CPC title

  • Pulsed · CPC title

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What does patent US2017191943A1 cover?
A method is proposed for ascertaining the quality and/or the composition of milk, in particular during a milking operation, in which the fill level of the milk in a chamber is determined. After the fill level of the milk in the chamber has been determined, the milk is irradiated using at least one radiation of a predefined wavelength. The intensity of the reflected radiation is measured. The fi…
Who is the assignee on this patent?
Gea Farm Technologies Gmbh
What technology area does this patent fall under?
Primary CPC classification G01N21/84. Mapped technology areas include Physics.
When was this patent published?
Publication date Thu Jul 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) (A1). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 1 related publication on this page (citations in our corpus or others sharing the same primary CPC).