Treatment method of saccharide solution, production method of treated saccharide solution, treated saccharide solution, production method of organic compound and culture method of microorganism

US2016376616A1 · US · A1

Patent metadata
FieldValue
Publication numberUS-2016376616-A1
Application numberUS-201615264017-A
CountryUS
Kind codeA1
Filing dateSep 13, 2016
Priority dateMar 13, 2014
Publication dateDec 29, 2016
Grant date

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  1. Title

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  2. Abstract

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Abstract

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The invention relates to a method for treating a solution containing a saccharide comprising a heat treatment step of heating the saccharide solution at a temperature of 100° C. or higher and 180° C. or lower and a reduction step of reacting a reducing agent with the saccharide solution heated in the heat treatment step, a method for producing a treated saccharide solution using the treatment method, a treated saccharide solution obtained through treatment by the treatment method, a method for producing an organic compound comprising an organic-matter production step of obtaining an organic compound by causing a microorganism capable of producing organic matter to act on an organic raw material containing the treated saccharide solution and a method for culturing a microorganism using the treated saccharide solution as a carbon source.

First claim

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1 . A method for treating a saccharide solution, comprising: heating the saccharide solution at a temperature of 100° C. to 180° C., to obtain a heated saccharide solution; and reacting a reducing agent with the heated saccharide solution. 2 . The method according to claim 1 , wherein the saccharide solution comprises a monosaccharide, a disaccharide, or both. 3 . The method according to claim 1 , wherein a pH of the saccharide solution during the reacting is 2 to 8. 4 . The method according to claim 1 , wherein a temperature of the saccharide solution during the reacting is 20° C. to 70° C. 5 . The method according to claim 1 , wherein the reducing agent is at least one compound selected from the group consisting of a sulfurous acid compound, a hyposulfurous acid compound, and a thiosulfuric acid compound. 6 . The method according to claim 1 , wherein an amount of the reducing agent used is 0.0.5 mass % to 2.0 mass % based on a mass of the saccharide contained in the saccharide solution. 7 . The method for according to claim 1 , wherein the heating of the saccharide solution is from one minute to 20 hours. 8 . (canceled) 9 . A treated saccharide solution obtained by the method according to claim 1 . 10 . A method for producing an organic compound, comprising: heating a saccharide solution at a temperature of 100° C. to 180° C., to obtain a heated saccharide solution; reacting a reducing agent with the heated saccharide solution, to obtain a reduced saccharide solution; and contacting a microorganism capable of producing organic matter with an organic raw material comprising the reduced saccharide solution. 11 . A method for producing an organic compound, comprising contacting a microorganism capable of producing organic matter with an organic raw material comprising the treated saccharide solution according to claim 9 . 12 . A method comprising culturing a microorganism capable of producing organic matter in a medium comprising the treated saccharide solution according to claim 9 as a carbon source. 13 . A method for producing a treated saccharide solution by treating a saccharide solution using a reducing agent, wherein the reducing agent is an ionic compound, the ionic compound comprises: an anion containing one or more kinds of sulfur having an oxidation number selected from the group consisting of −2, +2, +3 and +4; and ammonium ion, and the reducing agent reduces a carbonyl compound except for a saccharide contained in the saccharide solution.

Assignees

Inventors

Classifications

  • Xylose · CPC title

  • C12P7/46Primary

    Dicarboxylic acids having four or less carbon atoms, e.g. fumaric acid, maleic acid · CPC title

  • Sugars not otherwise provided for in this class · CPC title

  • obtained by saccharification of cellulosic materials (manufacture of fodder A23K10/32) · CPC title

  • Fructose (separation from invert sugar C13K3/00) · CPC title

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What does patent US2016376616A1 cover?
The invention relates to a method for treating a solution containing a saccharide comprising a heat treatment step of heating the saccharide solution at a temperature of 100° C. or higher and 180° C. or lower and a reduction step of reacting a reducing agent with the saccharide solution heated in the heat treatment step, a method for producing a treated saccharide solution using the treatment m…
Who is the assignee on this patent?
Mitsubishi Chem Corp
What technology area does this patent fall under?
Primary CPC classification C12P7/46. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Thu Dec 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) (A1). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 8 related publications on this page (citations in our corpus or others sharing the same primary CPC).