Berberis composition for cognitive health
US-2024424045-A1 · Dec 26, 2024 · US
US2016374375A1 · US · A1
| Field | Value |
|---|---|
| Publication number | US-2016374375-A1 |
| Application number | US-201414902553-A |
| Country | US |
| Kind code | A1 |
| Filing date | Jun 3, 2014 |
| Priority date | Jul 9, 2013 |
| Publication date | Dec 29, 2016 |
| Grant date | — |
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Disclosed in the present invention is a method for preparing an oil-dispersible carotenoid preparation, comprising (by weight parts): mixing 100 parts of carotenoid microcapsule, 100-400 parts of vegetable oil and 0.1-1 part of oil-soluble antioxidant; and grinding the mixture in a colloid mill in a nitro—gen atmosphere and at 10-30° C. to obtain a uniform oil-dispersible carotenoid preparation, wherein the preparation contains 2%-14% carotenoid with an average particle size of up to 0.1-1 μm, and 100 parts of carotenoid microcapsule contains 10.5-35.8 parts carotenoid, 0.1-1 part of water-soluble antioxidant, and the remainder is a water-soluble colloid. The advantages of the present invention lie in that the oil-dispersible form has a high stability as the surface of the carotenoid particles is still protected with a dense water-soluble colloid, and that an oil-dispersible carotenoid preparation containing carotenoid with a content of up to 2%-14% and an average particle size of only 0.1-1 μm can be prepared.
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1 . A method for preparing an oil-dispersible carotenoid preparation, comprising (by weight parts): mixing 100 parts of carotenoid microcapsule, 100˜400 parts of vegetable oil and 0.1˜1 part of antioxidant B, and grinding the mixture in a colloid mill in a nitrogen atmosphere at 10˜30° C. to obtain a uniform oil-dispersible carotenoid preparation, wherein average particle size of the carotenoid is up to 0.1˜1 μm; wherein the 100 parts of carotenoid microcapsule contains 10.5˜35.8 parts carotenoid, 0.1˜1 part of antioxidant A and the remaining is a water-soluble colloid; the antioxidant A is vitamin C, vitamin C sodium, iso-vitamin C or iso-vitamin C sodium; the antioxidant B is tocopherol, ethoxyquin, BHT (2,6-di-tert-butyl-4-methylphenol) or TBHQ (tert-butylhydroquinone). 2 . The method for preparing the oil-dispersible carotenoid preparation according to claim 1 , wherein the carotenoid is beta-carotene, astaxanthin, lycopene, canthaxanthin or lutein. 3 . The method for preparing the oil-dispersible carotenoid preparation according to claim 1 , wherein the water-soluble colloid is gelatin, octenyl succinic starch ester or Arabic gum. 4 . The method for preparing the oil-dispersible carotenoid preparation according to claim 1 , wherein the vegetable oil is soybean oil, corn oil, sunflower seed oil, peanut oil or salad oil. 5 . An oil-dispersible carotenoid preparation prepared with the method for preparing the oil-dispersible carotenoid preparation according to claim 1 .
Nutrients, e.g. vitamins, minerals · CPC title
containing more than one hydroxy group · CPC title
General cosmetic use · CPC title
carbocyclic · CPC title
using carotenoids or xanthophylls · CPC title
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