Spectroscopic characterization of seafood

US2016231237A1 · US · A1

Patent metadata
FieldValue
Publication numberUS-2016231237-A1
Application numberUS-201615131654-A
CountryUS
Kind codeA1
Filing dateApr 18, 2016
Priority dateMar 21, 2013
Publication dateAug 11, 2016
Grant date

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Abstract

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A method and apparatus for field spectroscopic characterization of seafood is disclosed. A portable NIR spectrometer is connected to an analyzer configured for performing a multivariate analysis of reflection spectra to determine qualitatively the true identities or quantitatively the freshness of seafood samples.

First claim

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1 - 30 . (canceled) 31 . A system comprising: one or more devices to: receive information associated with a first type of seafood and a second type of seafood; determine a first plurality of spectra for the first type of seafood and second plurality of spectra for the second type of seafood; perform a first operation on the first plurality of spectra to generate a modified first plurality of spectra; perform a second operation on the second plurality of spectra to g…

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What does patent US2016231237A1 cover?
A method and apparatus for field spectroscopic characterization of seafood is disclosed. A portable NIR spectrometer is connected to an analyzer configured for performing a multivariate analysis of reflection spectra to determine qualitatively the true identities or quantitatively the freshness of seafood samples.
Who is the assignee on this patent?
Viavi Solutions Inc
What technology area does this patent fall under?
Primary CPC classification G01N21/359. Mapped technology areas include Physics.
When was this patent published?
Publication date Thu Aug 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) (A1). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 1 related publication on this page (citations in our corpus or others sharing the same primary CPC).