Freshness estimation method, freshness estimation apparatus, and non-volatile recording medium
US-2015330906-A1 · Nov 19, 2015 · US
US2016231237A1 · US · A1
| Field | Value |
|---|---|
| Publication number | US-2016231237-A1 |
| Application number | US-201615131654-A |
| Country | US |
| Kind code | A1 |
| Filing date | Apr 18, 2016 |
| Priority date | Mar 21, 2013 |
| Publication date | Aug 11, 2016 |
| Grant date | — |
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A method and apparatus for field spectroscopic characterization of seafood is disclosed. A portable NIR spectrometer is connected to an analyzer configured for performing a multivariate analysis of reflection spectra to determine qualitatively the true identities or quantitatively the freshness of seafood samples.
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1 - 30 . (canceled) 31 . A system comprising: one or more devices to: receive information associated with a first type of seafood and a second type of seafood; determine a first plurality of spectra for the first type of seafood and second plurality of spectra for the second type of seafood; perform a first operation on the first plurality of spectra to generate a modified first plurality of spectra; perform a second operation on the second plurality of spectra to g…
Physics · mapped topic
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