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US-2016369212-A1 · Dec 22, 2016 · US
Flavor and fragrance compositions containing thiopyran-carbaldehyde
US2016135490A1 · US · A1
| Field | Value |
|---|---|
| Publication number | US-2016135490-A1 |
| Application number | US-201414546462-A |
| Country | US |
| Kind code | A1 |
| Filing date | Nov 18, 2014 |
| Priority date | Nov 18, 2014 |
| Publication date | May 19, 2016 |
| Grant date | — |
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- Title
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Abstract
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The present invention relates to the novel flavor and fragrance use of 2,6-dipropyl-5,6-dihydro-2H-thiopyran-3-carbaldehyde.
First claim
Opening claim text (preview).
1 . A flavor composition comprising an olfactory acceptable amount of 2,6-dipropyl-5,6-dihydro-2H-thiopyran-3-carbaldehyde. 2 . The flavor composition of claim 1 further comprising a foodstuff. 3 . The flavor composition of claim 1 , wherein the olfactory acceptable amount is from about 1 part per billion to about 1000 parts per million by weight. 4 . The flavor composition of claim 1 , wherein the olfactory acceptable amount is from about 10 parts per billion to about 100 parts per million by weight. 5 . The flavor composition of claim 1 , wherein the olfactory acceptable amount is from about 100 parts per billion to about 10 parts per million by weight. 6 . A method of improving, enhancing or modifying a flavor composition through the addition of an olfactory acceptable amount of 2,6-dipropyl-5,6-dihydro-2H-thiopyran-3-carbaldehyde. 7 . The method of claim 6 , wherein the flavor composition further comprising a material selected from the group consisting of a foodstuff, a chewing gum, a dental product, an oral hygiene product and a medicinal product. 8 . The method of claim 6 , wherein the olfactory acceptable amount is from about 1 part per billion to about 1000 parts per million by weight of the flavor composition. 9 . The method of claim 6 , wherein the olfactory acceptable amount is from about 10 parts per billion to about 100 parts per million by weight of the flavor composition. 10 . The method of claim 6 , wherein the olfactory acceptable amount is from about 100 parts per billion to about 10 parts per million by weight of the flavor composition. 11 . A fragrance composition comprising an olfactory acceptable amount of 2,6-dipropyl-5,6-dihydro-2H-thiopyran-3-carbaldehyde. 12 . The fragrance composition of claim 11 , wherein the olfactory acceptable amount is from about 1 part per billion to about 1000 parts per million by weight. 13 . The fragrance composition of claim 11 , wherein the olfactory acceptable amount is from about 10 parts per billion to about 100 parts per million by weight. 14 . The fragrance composition of claim 11 , wherein the olfactory acceptable amount is from about 100 parts per billion to about 10 parts per million by weight.
Assignees
Inventors
Classifications
- C11B9/008Primary
the hetero rings containing six atoms · CPC title
characterised by the composition {containing organic or inorganic compounds} · CPC title
Food compositions, function of food ingredients or processes for food or foodstuffs · CPC title
- A23L1/22671Primary
Human Necessities · mapped topic
Chemical, physico-chemical or functional or structural properties of particular ingredients · CPC title
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Frequently asked questions
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- What does patent US2016135490A1 cover?
- The present invention relates to the novel flavor and fragrance use of 2,6-dipropyl-5,6-dihydro-2H-thiopyran-3-carbaldehyde.
- Who is the assignee on this patent?
- Int Flavors & Fragrances Inc
- What technology area does this patent fall under?
- Primary CPC classification C11B9/008. Mapped technology areas include Chemistry & Metallurgy.
- When was this patent published?
- Publication date Thu May 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) (A1). Legal status and post-grant events are not shown on this page.
- What related patents are in patentsdb?
- We list 8 related publications on this page (citations in our corpus or others sharing the same primary CPC).