Method of operating a domestic cooking hob, control unit and domestic appliance
US-2015374163-A1 · Dec 31, 2015 · US
US2016010872A1 · US · A1
| Field | Value |
|---|---|
| Publication number | US-2016010872-A1 |
| Application number | US-201514791278-A |
| Country | US |
| Kind code | A1 |
| Filing date | Jul 3, 2015 |
| Priority date | Jul 11, 2014 |
| Publication date | Jan 14, 2016 |
| Grant date | — |
A practical reading order for non-experts. Skip the full description unless you need deep technical detail.
What the patent document calls the invention.
A short plain-language summary of the technical disclosure.
Who owns or filed the patent and who is credited as inventor.
Filing, priority, publication, and grant dates set the timeline.
The legal scope of protection — read this for what is actually claimed.
Technology tags used to group this patent with similar filings.
Prior art links and similar publications in this corpus.
Official abstract text for this publication.
A terminal includes a storage in which control method information is stored, the control method information indicating a relationship between each of a plurality of heating methods of an ingredient and each of a plurality of corresponding control methods for reducing heating power of a cooking appliance; and a controller that, in a case where the absence of a user of the cooking appliance from a kitchen is detected for a predetermined period of time during execution of one of the plurality of heating methods, determines a first control method corresponding to the one of the plurality of heating methods based on the control method information stored in the storage and then causes the cooking appliance to execute the first control method. The first control method is a method for reducing the heating power used in the one of the plurality of heating methods.
Opening claim text (preview).
1 . A heating power control device comprising: a storage in which control method information is stored, the control method information indicating a relationship between each of a plurality of heating methods of an ingredient and each of a plurality of corresponding control methods for reducing heating power of a cooking appliance; and a controller that (i) receives first information indicating an absence of a user of the cooking appliance from a kitchen is detected or a presence of the user in the kitchen is detected, (ii) determines whether or not the user is absent from the kitchen for a predetermined period of time during execution of one of the plurality of heating methods based on the received first information, (iii) reads out the control method information from the storage, in a case where it is determined that the user is absent from the kitchen for the predetermined period of time, (iv) determines a first control method corresponding to the one of the plurality of the heating methods based on the read control method information, and then causes the cooking appliance to execute the first control method. 2 . The heating power control device according to claim 1 , wherein the predetermined period of time is a period of time required for cooking using the one of the plurality of the heating methods. 3 . The heating power control device according to claim 1 , wherein the controller receives second information indicating that a presence of a person in the kitchen is detected; in a case where the second information is received within the predetermined period of time from a start of detection of the absence of the user from the kitchen, the controller determines whether or not the person is the user; in a case where it is determined that the person is not the user, the controller causes the cooking appliance to execute the first control method; and in a case where it is determined that the person is the user, the controller does not cause the cooking appliance to execute the first control method. 4 . The heating power control device according to claim 1 , wherein in a case where the first information indicating the presence of the user in the kitchen is detected is received after execution of the first control method, the controller causes the cooking appliance to execute a second control method for changing the heating power to predetermined heating power set for the one of the plurality of the heating methods. 5 . The heating power control device according to claim 4 , wherein the controller receives second information indicating that a presence of a person in the kitchen is detected; in a case where the second information is received after execution of the first control method, the controller determines whether or not the person is the user; in a case where it is determined that the person is not the user, the controller causes the cooking appliance to keep executing the first control method; and in a case where it is determined that the person is the user, the controller causes the cooking appliance to execute the second control method. 6 . The heating power control device according to claim 1 , wherein the controller receives temperature information indicating a temperature detected in the cooking appliance; in a case where the first information indicating the presence of the user in the kitchen is detected after execution of the first control method, the controller determines whether or not a difference between a first temperature and a second temperature is less than a predetermined threshold value, the first temperature being indicated by the temperature information that is received when the first information indicating the absence of the user from the kitchen is detected is received and the second temperature being indicated by the temperature information when the first information indicating the presence of the user in the kitchen is detected is received; and in a case where the difference between the first temperature and the second temperature is not less than the predetermined threshold value, the controller causes the cooking appliance to execute a third control method for changing the heating power to heating power higher than predetermined heating power set for the one of the plurality of the heating methods and then, when the controller determines a temperature indicated by the received temperature information reaches the first temperature, causes the cooking appliance to change the heating power back to the predetermined heating power. 7 . The heating power control device according to claim 6 , wherein the controller receives second information indicating that a presence of a person in the kitchen is detected; the controller determines whether or not the person is the user after execution of the first control method; in a case where it is determined that the person is not the user, the controller causes the cooking appliance to execute the first control method; and in a case where it is determined that the person is the user, the controller causes the cooking appliance to execute the third control method. 8 . The heating power control device according to claim 1 , wherein the controller receives power information indicating heating power of the cooking appliance; in a case where heating power indicated by the power information that is received at a start of the one of the plurality of heating methods does not match predetermined heating power set for the one of the plurality of heating methods, the controller causes the cooking appliance to execute a fourth control method for changing the heating power to the predetermined heating power. 9 . A heating power control method comprising: receiving information indicating an absence of a user of the cooking appliance from a kitchen is detected or a presence of the user in the kitchen is detected; determining whether or not the user is absent from the kitchen for a predetermined period of time base on the received information; in a case where it is determined that the user is absent from the kitchen for the predetermined period of time during execution of one of a plurality of heating methods of an ingredient, reading out control method information from a storage in which the control method information is stored, the control method information indicating a relationship between each of the plurality of heating methods and each of a plurality of corresponding control methods for reducing heating power of the cooking appliance; determining a first control method corresponding to the one of the plurality of heating methods that is being executed in the cooking appliance based on the read control method information; and controlling the cooking appliance to execute the first control method. 10 . A non-transitory computer-readable recording medium storing a program for causing a computer to: receive information indicating an absence of a user of the cooking appliance from a kitchen is detected or a presence of the user in the kitchen is detected; determine whether or not the user is absent from the kitchen for a predetermined period of time base on the received information; in a case where it is determined that the user is absent from the kitchen for the predetermined period of time during execution of one of a plurality of heating methods of an ingredient, read out control method information from a storage in which the control method information is stored, the control method information indicating a relationship between each of the plurality of heating methods and each of a plurality of corresponding control methods for reducing heating power of the cooking appliance; determine a first control method corresponding to the one
on ranges, e.g. control panels, illumination · CPC title
of food · CPC title
electric · CPC title
Microwave heating devices connected to a telecommunication network · CPC title
allowing the input of coded operation instructions, e.g. bar code reader · CPC title
Related publications grouped by family.
Answers are generated from the same data shown on this page.