Composition containing fine food particulate complexes, and method for producing same
US-2019373942-A1 · Dec 12, 2019 · US
US12274273B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-12274273-B2 |
| Application number | US-202017761710-A |
| Country | US |
| Kind code | B2 |
| Filing date | Sep 18, 2020 |
| Priority date | Sep 20, 2019 |
| Publication date | Apr 15, 2025 |
| Grant date | Apr 15, 2025 |
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An embodiment of the present invention relates to protein granules containing a whey protein as a main component, the protein granules having an average particle diameter of 207 μm to 570 μm, a homogeneity U of 0.58 or less, a content ratio (volume ratio) of coarse powder having a particle diameter of 500 μm or more of 22% or less, and a content ratio (volume ratio) of fine powder having a particle diameter of 150 μm or less of 31% or less.
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The invention claimed is: 1. Protein granules comprising a whey protein as a main component, wherein the protein granules have an average particle diameter of 207 μm to 570 μm, a homogeneity U of 0.58 or less, a content ratio (volume ratio) of a coarse powder having a particle diameter of 500 μm or more of 22% or less, and a content ratio (volume ratio) of a fine powder having a particle diameter of 150 μm or less of 31% or less, and wherein the average particle diameter, the homogeneity U, the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less, are determined by the following measurement method: 1. A volume-based particle size distribution in which data is plotted with the particle diameter as a horizontal axis and with a content ratio of particles as a vertical axis is obtained for the granules by a laser diffraction and scattering measurement method, 2. The average particle diameter and the content ratio (volume ratio) of the coarse powder and the content ratio (volume ratio) of the fine powder are determined from the volume-based particle size distribution, and 3. The homogeneity U is determined by the following formula (1), U = ∑ X i ❘ "\[LeftBracketingBar]" D i - D p ❘ "\[RightBracketingBar]" D p ( 1 ) where, in the formula (1), D p is an average particle diameter (μm), X i is a content ratio of particles at each particle diameter in the volume-based particle size distribution, and D i is a particle diameter (μm) of each particle. 2. The protein granules according to claim 1 , wherein the protein granules have a protein content of 50 mass % or more. 3. The protein granules according to claim 1 , wherein the protein granules have the average particle diameter of 260 μm to 330 μm. 4. The protein granules according to claim 1 , wherein the protein granules have the homogeneity U of 0.36 to 0.47. 5. The protein granules according to claim 1 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 6. The protein granules according to claim 1 , wherein a residue weight of the granules is 1 g or less, when 7 g of the granules is added to 100 ml of water and stirred to produce a mixture, then the mixture is sieved with a sieve having a size of mesh opening of 500 μm, and granules remaining on the sieve are dried at 98° C. for 4 hours. 7. The protein granules according to claim 2 , wherein the protein granules have the average particle diameter of 260 μm to 330 μm. 8. The protein granules according to claim 2 , wherein the protein granules have the homogeneity U of 0.36 to 0.47. 9. The protein granules according to claim 3 , wherein the protein granules have the homogeneity U of 0.36 to 0.47. 10. The protein granules according to claim 7 , wherein the protein granules have the homogeneity U of 0.36 to 0.47. 11. The protein granules according to claim 2 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 12. The protein granules according to claim 3 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 13. The protein granules according to claim 4 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 14. The protein granules according to claim 7 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 15. The protein granules according to claim 8 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 16. The protein granules according to claim 9 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 17. The protein granules according to claim 10 , wherein the protein granules have the content ratio (volume ratio) of the coarse powder having a particle diameter of 500 μm or more of 11% or less, and the content ratio (volume ratio) of the fine powder having a particle diameter of 150 μm or less of 17% or less. 18. The protein granules according to claim 2 , wherein a residue weight of the granules is 1 g or less, when 7 g of the granules is added to 100 ml of water and stirred to produce a mixture, then the mixture is sieved with a sieve having a size of mesh opening of 500 μm, and granules remaining on the sieve are dried at 98° C. for 4 hours. 19. The protein granules according to claim 3 , wherein a residue weight of the granules is 1 g or less, when 7 g of the granules is added to 100 ml of water and stirred to produce a mixture, then the mixture is sieved with a sieve having a size of mesh opening of 500 μm, and granules remaining on the sieve are dried at 98° C. for 4 hours. 20. The protein granules according to claim 4 , wherein a residue weight of the granules is 1 g or less, when 7
Dairy proteins · CPC title
from whey, e.g. lactalbumine · CPC title
Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain · CPC title
Food compositions, function of food ingredients or processes for food or foodstuffs · CPC title
Agglomerates; Granulates; Microbeadlets {; Microspheres; Pellets; Solid products obtained by spray drying, spray freeze drying, spray congealing,(multiple) emulsion solvent evaporation or extraction (A61K9/20 takes precedence if the final form is a tablet; microspheres with drug-free outer coating, microcapsules A61K9/50; mixture of different granules, microcapsules, (coated) microparticles A61K9/5084; nanoparticles A61K9/51)} · CPC title
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