Stable inoculant compositions and methods for producing same
US-10820594-B2 · Nov 3, 2020 · US
US12173167B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-12173167-B2 |
| Application number | US-202217830445-A |
| Country | US |
| Kind code | B2 |
| Filing date | Jun 2, 2022 |
| Priority date | Sep 11, 2015 |
| Publication date | Dec 24, 2024 |
| Grant date | Dec 24, 2024 |
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The present disclosure provides stable inoculant compositions and methods for enhancing the survival and/or stability of microorganisms in an inoculant composition. In some embodiments, the microorganisms in an inoculant compositions are stabilized by the presence of one or more maltodextrins having a dextrose equivalent value of about 15 to about 20.
Opening claim text (preview).
That which is claimed: 1. An aqueous inoculant composition comprising: one or more maltodextrins having a dextrose equivalent value of about 15 to about 20; one or more disaccharides; one or more hygroscopic polymers selected from the group consisting of carboxymethyl celluloses, gums and polyvinyl alcohols; and one or more strains of Gram-negative bacteria, in which one or more of the following is true: said one or more maltodextrins and said one or more disaccharides are present in a maltodextrin: disaccharide ratio of about 35:65 to about 65:35; said one or more disaccharides comprises maltose; said one or more strains of Gram-negative bacteria is/are present in a concentration ranging from about 1×10 4 to about 1×10 11 colony-forming units per gram of said aqueous inoculant composition. 2. The aqueous inoculant composition of claim 1 , in which said one or more maltodextrins and said one or more disaccharides are present in a maltodextrin: disaccharide ratio of about 35:65 to about 65:35. 3. The aqueous inoculant composition of claim 1 , in which said one or more disaccharides comprises maltose. 4. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises a carboxymethyl cellulose. 5. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises one or more gums. 6. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises xantham gum. 7. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises a polyvinyl alcohol. 8. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises a carboxymethyl cellulose and a polyvinyl alcohol. 9. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises about 0.1 to about 5% of said aqueous inoculant composition, by weight, based upon the total weight of said aqueous inoculant composition. 10. The aqueous inoculant composition of claim 1 , in which said one or more hygroscopic polymers comprises about 0.1 to about 1% of said aqueous inoculant composition, by weight, based upon the total weight of said aqueous inoculant composition. 11. The aqueous inoculant composition of claim 1 , in which said one or more strains of Gram-negative bacteria is/are present in a concentration of at least 1×10 5 colony-forming units per gram of said inoculant composition. 12. The aqueous inoculant composition of claim 1 , in which said one or more Gram-negative bacteria is/are present at a concentration of at least 1×10 7 colony-forming units per gram of said inoculant composition. 13. The aqueous inoculant composition of claim 1 , further comprising one or more surfactants. 14. The aqueous inoculant composition of claim 13 , in which said one or more surfactants comprises one or more siloxanes. 15. The aqueous inoculant composition of claim 13 , in which said one or more surfactants comprises one or more trisiloxanes. 16. A method comprising applying an aqueous inoculant composition to a plant or plant part, said aqueous inoculant composition comprising: one or more maltodextrins having a dextrose equivalent value of about 15 to about 20; one or more disaccharides; one or more hygroscopic polymers; and one or more strains of Gram-negative bacteria. 17. A method comprising introducing an aqueous inoculant composition into a plant growth medium comprising soil, said aqueous inoculant composition comprising: one or more maltodextrins having a dextrose equivalent value of about 15 to about 20; one or more disaccharides; one or more hygroscopic polymers; and one or more strains of Gram-negative bacteria. 18. A coated plant seed, comprising: a plant seed; and a coating that covers at least a portion of an outer surface of said plant seed, said coating comprising an aqueous inoculant composition that comprises: one or more maltodextrins having a dextrose equivalent value of about 15 to about 20; one or more disaccharides; one or more hygroscopic polymers; and one or more strains of Gram-negative bacteria. 19. A kit comprising a plurality of plant seeds that have been treated with an aqueous inoculant composition that comprises: one or more maltodextrins having a dextrose equivalent value of about 15 to about 20; one or more disaccharides; one or more hygroscopic polymers; and one or more strains of Gram-negative bacteria. 20. A method of improving the stability of a Gram-negative bacteria in an aqueous composition, said method comprising introducing into said composition: one or more maltodextrins having a dextrose equivalent value of about 15 to about 20; one or more disaccharides; and one or more hygroscopic polymers selected from the group consisting of carboxymethyl celluloses, gums and polyvinyl alcohols, in which one or more of the following is true: said one or more maltodextrins and said one or more disaccharides are introduced into said composition in a maltodextrin: disaccharide ratio of about 35:65 to about 65:35; said one or more disaccharides comprises maltose.
Bacteria; Substances produced thereby or obtained therefrom · CPC title
with oxygen as the ring hetero atom · CPC title
wettable · CPC title
Dextran; Derivatives thereof · CPC title
in coated particulate form · CPC title
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