Methods for assaying enzyme activities
US-8962266-B2 · Feb 24, 2015 · US
US11879019B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-11879019-B2 |
| Application number | US-201716469452-A |
| Country | US |
| Kind code | B2 |
| Filing date | Dec 19, 2017 |
| Priority date | Dec 19, 2016 |
| Publication date | Jan 23, 2024 |
| Grant date | Jan 23, 2024 |
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An enzyme-responsive peptide and a method off using such enzyme-responsive peptide are disclosed. An enzyme-responsive peptide, the peptide comprising an amino acid having an α-amino group, an α-carboxylic acid group and a ε-amine group, wherein the ε-amine group is covalently bonded with a first group and the α-carboxylic acid is covalently bonded with a second group.
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We claim: 1. An enzyme-responsive peptide, wherein the enzyme-responsive peptide has a general structure of: wherein X is selected from O, NH or S; R 1 is an enzyme substrate, wherein R 1 is a protease substrate selected from the group consisting of a chymotrypsin substrate, a papain substrate, a caspase 8 substrate and a caspase 3 substrate; R 2 comprises a reporter molecule or an active ingredient; and R 3 is selected from a protecting group, a H, an amino acid or a peptide, wherein the enzyme-responsive peptide requires digestion by two separate enzymes to cleave a bond between the α-carboxylic acid and X—R 2 to release R 2 , wherein the enzyme-responsive peptide requires digestion by a first enzyme selected from the group consisting of chymotrypsin, a papain, caspase 8 and caspase 3 and by a second enzyme, wherein the second enzyme is trypsin. 2. The enzyme-responsive peptide of claim 1 , wherein X is NH. 3. The enzyme-responsive peptide of claim 1 , wherein R 2 is a reporter molecule. 4. The enzyme-responsive peptide of claim 1 , wherein R 2 is an active ingredient. 5. The enzyme-responsive peptide of claim 1 , wherein R 3 is a protecting group. 6. The enzyme-responsive peptide of claim 1 , wherein the enzyme-responsive peptide requires digestion by the first enzyme and subsequently by the second enzyme. 7. The enzyme-responsive peptide of claim 1 , wherein R 3 comprises cysteine conjugated to a siloxane polymer. 8. The enzyme-responsive peptide of claim 1 , wherein R 3 comprises CAA. 9. The enzyme-responsive peptide of claim 1 , wherein R 1 comprises F, FG, AAF, or DEVD (SEQ ID NO: 7). 10. The enzyme-responsive peptide of claim 8 , wherein the enzyme-responsive peptide comprises the compound of formula wherein R 4 is H, acetamide, a protecting group, an amino acid, or a peptide and wherein R 5 is H, a thiol protecting group, or a siloxane polymer. 11. The enzyme-responsive peptide of claim 1 , wherein R 2 comprises the reporter molecule or the active ingredient conjugated through a carbamate linker or a thionocarbamate linker. 12. The enzyme-responsive peptide of claim 11 , wherein the enzyme-responsive peptide comprises the compound of formula wherein R 4 is H, acetamide, a protecting group, an amino acid, or a peptide, wherein R 5 is H, a thiol protecting group, or a siloxane polymer, wherein Z is selected from O and S, and wherein R 6 is the reporter molecule or the active ingredient conjugated through the carbamate linker or the thionocarbamate linker. 13. A polymeric formulation for controlled releasing an active ingredient, the formulation comprising the enzyme-responsive peptide of claim 1 . 14. A method for controlled releasing an active ingredient, wherein the method comprising the steps of (1) contacting a compound having a general structure of wherein X is selected from O, NH or S; R 1 is an enzyme substrate, wherein R 1 is a protease substrate selected from the group consisting of a chymotrypsin substrate, a papain substrate, a caspase 8 substrate and a caspase 3 substrate; R 2 comprises an active ingredient; and R 3 is selected from a protecting group, a H, an amino acid or a peptide; with a first enzyme, wherein R 1 is cleaved from the compound upon digestion by the first enzyme to form a second compound with a free ε-amine group; and (2) contacting the second compound with a second enzyme, wherein the active ingredient is released from the second compound upon digestion of the second enzyme—wherein the enzyme-responsive peptide requires digestion by a first enzyme selected from the group consisting of chymotrypsin, a papain, caspase 8 and caspase 3 and by a second enzyme, wherein the second enzyme is trypsin. 15. The method of claim 14 , wherein R 3 is a protecting group. 16. The method of claim 14 , wherein the first enzyme is a chymotrypsin. 17. The method of claim 14 , wherein the first enzyme is papain. 18. The method of claim 14 , wherein the first enzyme is a caspase 8. 19. The method of claim 14 , wherein the first enzyme is caspase 3.
containing natural amino acids, forming a peptide bond via their side chain functional group, e.g. epsilon-Lys, gamma-Glu · CPC title
Peptidic linkers, binders or spacers, e.g. peptidic enzyme-labile linkers · CPC title
Linear peptides containing at least one abnormal peptide link · CPC title
produced by the hydrolysis of a peptide bond, e.g. hydrolysate products (preparing foodstuffs by protein hydrolysis A23J3/00) · CPC title
involving peptidase or proteinase · CPC title
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