Solid composition having floral scent
US-2022330579-A1 · Oct 20, 2022 · US
US11849736B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-11849736-B2 |
| Application number | US-202017599246-A |
| Country | US |
| Kind code | B2 |
| Filing date | Mar 27, 2020 |
| Priority date | Mar 29, 2019 |
| Publication date | Dec 26, 2023 |
| Grant date | Dec 26, 2023 |
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An object of the present invention is to provide an aromatizing material having excellent floral aroma. The tea aroma composition including linalool, geraniol, and 2-methylbutanal, and has a weight ratio of 2-methylbutanal content to total linalool and geraniol content which is adjusted to be in the range of from 0.010 to 0.215.
Opening claim text (preview).
The invention claimed is: 1. A tea aroma composition comprising linalool, geraniol, and 2-methylbutanal, and having a weight ratio of 2-methylbutanal content to total linalool and geraniol content of from 0.010 to 0.215, wherein the composition comprises a green tea leaf distillate. 2. The composition according to claim 1 , further comprising 2,4-heptadienal. 3. The composition according to claim 1 , further comprising at least one aroma component selected from the group consisting of α-ionone, β-cyclocitral, (z)-3-hexenol, 1-penten-3-ol, nerolidol, hexanal, (E)-linalool oxide, β-myrcene, trans-β-ocimene, L-α-terpineol, methyl salicylate, benzyl alcohol, and indole. 4. A beverage or food comprising the composition according to claim 1 . 5. The beverage or food according to claim 4 , wherein the beverage or food is a beverage.
by distillation, e.g. stripping leaves; Recovering volatile gases (flavour from tea oil A23F3/423) · CPC title
Tea extraction; Tea extracts; Treating tea extract; Making instant tea · CPC title
Isolation {or recuperation} of tea flavour or tea oil · CPC title
Extraction of water soluble tea constituents ({A23F3/166 takes precedence; } isolation of tea flavour or tea oil A23F3/42) · CPC title
Flavouring or bittering agents (sweeteners A23L2/60) · CPC title
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