Beverage dispensing device with cleaning module and method of cleaning said device

Patent metadata

Field	Value
Publication number	US-11779152-B2
Application number	US-201816612346-A
Country	US
Kind code	B2
Filing date	May 9, 2018
Priority date	May 10, 2017
Publication date	Oct 10, 2023
Grant date	Oct 10, 2023

Abstract

A method is provided for cleansing a hot beverage dispensing device (1), the device including at least one water inlet (11), a hot beverage preparation module (2) located downstream of the water inlet, and a beverage outlet (26) downstream of the beverage preparation module, a second rinsing step (S2) The method includes a first rinsing step (S1), a second rinsing step (S3). In the first rinsing step at least part of the beverage preparation module and the beverage outlet are rinsed with a rinsing fluid having a first rinsing fluid temperature. In the treatment step (S2) at least part of the beverage preparation module and the beverage outlet are treated with a treatment fluid, the treatment fluid having a temperature that is higher than the first rinsing fluid temperature. In the second rinsing step (S3) at least part of the beverage preparation module and the beverage outlet are rinsed with a rinsing fluid having a second rinsing fluid temperature.

First claim

The invention claimed is:

1. A hot beverage dispensing device including at least one water inlet, a hot beverage preparation module located downstream of the water inlet, a beverage outlet located downstream of the beverage preparation module for delivery of a prepared beverage to a receptacle in a first operational mode of the device, wherein the beverage dispensing device further includes a cleansing module, which in a second operational mode of the device, subsequently performs a first rinsing step, a treatment step and a second rinsing step, wherein:
the first rinsing step comprises rinsing at least part of the beverage preparation module and the beverage outlet with a rinsing fluid having a first rinsing fluid temperature;
the treatment step comprises treating at least part of the beverage preparation module and the beverage outlet with a treatment fluid, the treatment fluid having a temperature that is higher than the first rinsing fluid temperature; and
the second rinsing step comprises rinsing at least part of the beverage preparation module and the beverage outlet with a rinsing fluid having a second rinsing fluid temperature, the hot beverage dispensing device further including a fluid capture element arranged downstream with respect to the beverage outlet, the hot beverage dispensing device being configured to selectively couple a cavity of the fluid capture element with the beverage outlet to capture fluid leaving the outlet and to redirect the fluid towards a rinsing and/or treatment fluid reservoir, wherein the beverage outlet comprises at least one outlet opening and at least one return opening coupled to a drain conduit that fluidly connects to the rinsing and/or treatment reservoir, wherein the fluid capture element when coupled with the beverage outlet causes the fluid to return via the return opening to flow into the drain conduit.

2. The method according to claim 1 , wherein at least one of the first rinsing step and second rinsing step, is carried out using cold water.

3. The method according to claim 1 , wherein the treatment fluid is provided with an active ingredient.

4. The method according to claim 1 , wherein a temperature of the treatment fluid is at least 50° C.

5. The method according to claim 1 , wherein at least the beverage outlet is cleaned by the rinsing steps and treatment step.

6. The method according to claim 1 , wherein the hot beverage preparation module includes a water heater wherein the method includes a water heater descaling process, including a water heater treatment step and a water heater rinsing step.

7. A method for cleaning the hot beverage dispensing device of claim 1 , the method including:
performing the first rinsing step of rinsing at least part of the beverage preparation module and the beverage outlet with a rinsing fluid having a first rinsing fluid temperature;
performing the treatment step of treating at least part of the beverage preparation module and the beverage outlet with a treatment fluid, the treatment fluid having a temperature that is higher than the first rinsing fluid temperature; and
performing the second rinsing step of rinsing at least part of the beverage preparation module and the beverage outlet with a rinsing fluid having a second rinsing fluid temperature.

8. The method according to claim 1 , wherein the treatment fluid leaves the beverage outlet and is collected and reused.

9. The method according to claim 1 , including measuring a conductivity of the treatment fluid and/or the rinsing fluid.

10. The method according to claim 9 wherein the conductivity measurement(s) are used to assess a level of active ingredient in the fluid(s).

11. The method according to claim 1 , wherein flow rate of the rinsing fluid or the treatment fluid is determined from a difference between a temperature of the rinsing fluid or the treatment fluid measured respectively at two positions, one position being downstream of a heater and a second position being up stream of the heater.

12. The method according to claim 1 , wherein a gas is added to the flow of rinsing fluid and/or flow of treatment fluid in a pulsating manner.

13. The method according to claim 7 , wherein the rinsing fluids leaves the beverage outlet and are collected and reused.

14. The hot beverage dispensing device according to claim 13 , wherein the hot beverage preparation module includes a hot water supply section to supply hot water, an ingredient supply section to supply one or more ingredients, and a combining section to prepare a beverage from the supplied hot water and the supplied one or more ingredients to supply the prepared beverage to the beverage outlet for supply of the prepared beverage to a receptacle.

15. The hot beverage dispensing device according to claim 13 , comprising a fluid transport trajectory with at least one of a pump and heater, wherein the device in its first operational mode provides an ingredient as a component of the hot beverage via the fluid transport trajectory to the beverage outlet, and wherein the device in its second operational mode induces a flow of rinsing or treatment fluid through the fluid transport trajectory.

16. The hot beverage dispensing device according to claim 15 , wherein the fluid transport trajectory further comprises at least one of a conductivity sensor, a flow sensor, or a temperature sensor.

17. The hot beverage dispensing device according to claim 15 , wherein an inlet of the fluid transport trajectory is coupled via a selection valve to an ingredient reservoir for said ingredient and to a rinsing and/or treatment fluid reservoir, wherein in said first operational mode and said second operational mode, the selection valve respectively selects the ingredient reservoir and the rinsing and/or treatment fluid reservoir as input for the fluid transport trajectory.

18. The hot beverage dispensing device according to claim 13 , further including a flow direction element arranged upstream with respect to the beverage outlet, which is configured to selectively redirect a flow of fluid streaming in a direction of the beverage outlet towards a rinsing and/or treatment fluid reservoir.

Assignees

• Douwe Egberts Bv

Inventors

• Dessing Jacobus Petrus Maria
• Standaar Koen
• Dees Hendrik Johan

Classifications

• A47J31/60 Primary

  Cleaning devices · CPC title

• A47J31/46

  Dispensing spouts, pumps, drain valves or like liquid transporting devices · CPC title

• B08B3/08

  the liquid having chemical or dissolving effect · CPC title

• B08B3/102

  with means for agitating the liquid (by agitating the container B08B3/042, B08B3/044, B08B3/045, B08B3/06) · CPC title

• B08B9/023

  Cleaning the external surfaces {(B08B9/021 takes precedence)} · CPC title