Water-absorbent resin composition, absorbent material and absorbent article
US-2024424473-A1 · Dec 26, 2024 · US
US11629336B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-11629336-B2 |
| Application number | US-202217846227-A |
| Country | US |
| Kind code | B2 |
| Filing date | Jun 22, 2022 |
| Priority date | Jan 21, 2021 |
| Publication date | Apr 18, 2023 |
| Grant date | Apr 18, 2023 |
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Described is a crosslinked hydrogel for muscle stem cell culture and a preparation method and use thereof. The preparation method includes: dissolving collagen to prepare a solution and adding alginate and heparan sulfate proteoglycan and uniformly mixing with the collagen solution; adding ε-PL and TGase into the solution, uniformly stirring, and putting a slurry into a mold for crosslinking to obtain the hydrogel. The hydrogel is prepared by linking the collagen, the polylysine, and the heparan sulfate proteoglycan using the TGase to form covalent crosslinking, and forming a compact three-dimensional “egg box” network structure through a physical electrostatic interaction between the polylysine and the alginate.
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What is claimed is: 1. A method of preparing a crosslinked hydrogel, which comprises: uniformly mixing and dissolving collagen with an acetic acid aqueous solution to obtain a collagen solution; adding alginate to the collagen solution and stirring until the alginate dissolves to obtain a collagen/alginate solution; adding heparan sulfate proteoglycan to the collagen/alginate solution and stirring until the heparan sulfate proteoglycan dissolves to obtain the collagen/alginate/heparan sulfate proteoglycan solution; adding ε-polylysine (ε-PL) to the collagen/alginate/heparan sulfate proteoglycan solution and uniformly stirring to obtain a first physically crosslinked slurry; adding transglutaminase (TGase) to the first physically crosslinked slurry and uniformly stirring to obtain an enzymatically crosslinked slurry; and pouring the enzymatically crosslinked slurry into a mold, incubating the enzymatically crosslinked slurry in the mold for 12-36 hour, and demolding the enzymatically crosslinked slurry to obtain the hydrogel. 2. The method of claim 1 , wherein acetic acid aqueous solution is added at a concentration of 0.02 mol/L to 0.05 mol/L, and wherein the collagen is 10% to 15% by mass of water in the acetic acid aqueous solution. 3. The method of claim 1 , wherein the alginate is 15% to 25% by mass of water in the acetic acid aqueous solution. 4. The method of claim 1 , wherein the heparan sulfate proteoglycan in the collagen/alginate/heparan sulfate proteoglycan solution is 200 μg/L to 500 μg/L. 5. The method of claim 3 , wherein the heparan sulfate proteoglycan in the collagen/alginate/heparan sulfate proteoglycan solution is 200 μg/L to 500 μg/L. 6. The method of claim 1 , wherein the molar ratio of carboxyl groups of the alginate to amino groups of the ε-PL is 1:1 to 1:2; and wherein TGase is present at 1% to 10% by mass of the collagen. 7. The method of claim 3 , wherein the molar ratio of carboxyl groups of the alginate to amino groups of the ε-PL is 1:1 to 1:2; and wherein TGase is present at 1% to 10% by mass of the collagen. 8. A crosslinked hydrogel for muscle stem cell culture prepared by the preparation method of a crosslinked hydrogel for muscle stem cell culture according to claim 1 . 9. A method for culturing muscle stem cells, wherein in the method, the crosslinked hydrogel for muscle stem cell culture according to claim 8 is used as a culture medium.
Characterised by the use of proteins; Derivatives thereof · CPC title
Meat products; Meat meal; Preparation or treatment thereof · CPC title
derived from leather or skin · CPC title
Collagen; Gelatin · CPC title
Two or more independent types of crosslinking for one or more polymers · CPC title
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