Food or beverage containers coated with polymers of di(amido(alkyl)phenol) compounds
US-2016272576-A1 · Sep 22, 2016 · US
US11613657B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-11613657-B2 |
| Application number | US-201716347344-A |
| Country | US |
| Kind code | B2 |
| Filing date | Nov 3, 2017 |
| Priority date | Nov 3, 2016 |
| Publication date | Mar 28, 2023 |
| Grant date | Mar 28, 2023 |
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Use of a coating composition on a chromium free tinplate substrate, the coating composition comprising: a polyester material, and benzoguanamine or a derivative thereof, wherein the coating composition is substantially free of bisphenol A (BPA), bisphenol F (BPF), bisphenol A diglycidyl ether (BADGE) and bisphenol F diglycidyl ether (BFDGE).
Opening claim text (preview).
The invention claimed is: 1. A coating system on a chromium free tinplate substrate the coating system comprising: an undercoat coating composition comprising a polyester material, and a crosslinking material comprising benzoguanamine or a derivative thereof, wherein the crosslinking material further comprises a phenolic resin and an isocyanate resin; and an overcoat coating composition comprising a powder composition comprising a further polyester material, wherein the undercoat coating composition is substantially free of bisphenol A (BPA), bis phenol F (BPF), bisphenol A diglycidyl ether (BADGE) and bisphenol F diglycidyl ether (BFDGE). 2. The coating system of claim 1 , wherein the undercoat coating composition comprises at least 4.5 wt. % of the benzoguanamine or a derivative thereof based on the total solid weight of the undercoat coating composition. 3. The coating system of claim 1 , wherein the powder coating composition is a thermoplastic coating composition. 4. A food or beverage can at least partially formed from a chromium free tinplate material, wherein the chromium free tinplate material is coated on at least a portion thereof with the coating system of claim 1 . 5. The food or beverage can of claim 4 , wherein the coating system is applied to a seam line or weld along the body of the food or beverage can. 6. The coating system of claim 1 , when cured, has a flexibility of at least 20 mm as measured according to the draw and re-draw test method with processing in 1% salt (NaCl) solution in tap water at 130° C. for 60 minutes and a scratch resistance of at least 700 g as measured according to ISO Standard 1518-1:2011.
with phenolic resin · CPC title
Polyesters derived from dicarboxylic acids and dihydroxy compounds (C08L67/06 takes precedence) · CPC title
Two layers · CPC title
to metal, e.g. car bodies (involving a chemical reaction between the metal and the coating C23) · CPC title
Polyesters having been prepared in the presence of compounds having one reactive group or more than two reactive groups · CPC title
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