Apparatus for agitating liquid foodstuff

US11490767B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-11490767-B2
Application numberUS-201916715002-A
CountryUS
Kind codeB2
Filing dateDec 16, 2019
Priority dateJul 12, 2012
Publication dateNov 8, 2022
Grant dateNov 8, 2022

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  1. Title

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  2. Abstract

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  3. Assignees and inventors

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  4. Key dates

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  5. First independent claim

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  6. CPC / IPC classifications

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  7. Citations and related patents

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Abstract

Official abstract text for this publication.

An apparatus for agitating liquid foodstuff, comprising a whisk that includes a magnetic rotor of a brushless electromotor assembly, and a main body including a liquid foodstuff container in which the whisk is receivable such that it is rotatable around a rotation axis thereof, and a stator of the electromotor assembly. The stator is configured to electromagnetically drive the rotor in rotation, and includes at least one magnetic sensor configured to provide a signal that reflects positional changes of the magnetic rotor relative to the magnetic sensor. The main body also includes a controller configured to detect an initial, manually effected rotational movement of the whisk around its rotation axis from the signal of the magnetic sensor, and, once such initial movement of the whisk is detected, to operate the apparatus independent of said initial, movement.

First claim

Opening claim text (preview).

The invention claimed is: 1. A method for agitating liquid foodstuff with a whisk comprised within an apparatus, the method comprising acts of: determining, by a controller of the apparatus, an initial, manually effected rotational movement of the whisk around its axis of rotation, based on a signal received from a sensor reflecting positional changes of the whisk relative to the sensor; and once the initial, manually effected rotational movement of the whisk is determined, the controller operating a function of the apparatus independent of the initial, manually effected rotational movement of the whisk. 2. The method of claim 1 , further comprising an act of electromagnetically driving the whisk in rotation, such that a direction of the driven rotation of the whisk matches a rotational direction of the initial, manually effected rotational movement of the whisk. 3. The method of claim 1 , further comprising an act of determining at least one parameter of the initial, manually effected rotational movement of the whisk. 4. The method of claim 3 , wherein the determined at least one parameter includes a value indicative of an angular velocity of the initial, manually effected rotational movement of the whisk around the axis of rotation, the method further comprising an act of driving the whisk in rotation following the initial, manually effected rotational movement of the whisk, such that an angular velocity of the driven rotation of the whisk is dependent on the value. 5. The method of claim 3 , wherein the determined at least one parameter includes a value indicative of a rotational acceleration of the initial, manually effected rotational movement of the whisk around the axis of rotation. 6. The method of claim 3 , further comprising an act of controlling the function of the apparatus based on the determined at least one parameter of the initial, manually effected rotational movement of the whisk. 7. The method of claim 3 , further comprising an act of controlling a temperature of the liquid foodstuff in the apparatus based on the determined at least one parameter of the initial, manually effected rotational movement of the whisk. 8. An apparatus for agitating liquid foodstuff, the apparatus comprising: a liquid foodstuff container configured to at least partially receive a whisk such that the whisk is rotatable around an axis of rotation; and a controller configured to: determine an initial, manually effected rotational movement of the whisk around the axis of rotation, based on a signal received from a sensor reflecting positional changes of the whisk relative to the sensor; and once the initial, manually effected rotational movement of the whisk is determined, operate a function of the apparatus independent of the initial, manually effected rotational movement of the whisk. 9. The apparatus of claim 8 , wherein the controller is further configured to electromagnetically drive the whisk in rotation, such that a direction of the driven rotation of the whisk matches a rotational direction of the initial, manually effected rotational movement of the whisk. 10. The apparatus of claim 8 , wherein the controller is further configured to determine at least one parameter of the initial, manually effected rotational movement of the whisk. 11. The apparatus of claim 10 , wherein the determined at least one parameter includes a value indicative of an angular velocity of the initial, manually effected rotational movement of the whisk around the axis of rotation, and wherein the controller is further configured to drive the whisk in rotation following the initial, manually effected rotational movement of the whisk, such that an angular velocity of the driven rotation of the whisk is dependent on the value. 12. The apparatus of claim 10 , wherein the determined at least one parameter includes a value indicative of a rotational acceleration of the initial, manually effected rotational movement of the whisk around the axis of rotation. 13. The apparatus of claim 10 , wherein the controller is further configured to control the function of the apparatus based on the determined at least one parameter of the initial, manually effected rotational movement of the whisk. 14. The apparatus of claim 10 , further comprising at least one temperature control element for controlling a temperature of the liquid foodstuff in the apparatus, wherein the controller is operably connected to the at least one temperature control element and is further configured to operate the at least one temperature control element based on the determined at least one parameter of the initial, manually effected rotational movement of the whisk. 15. An apparatus for agitating liquid foodstuff, the apparatus comprising: a whisk; and a controller configured to: determine an initial, manually effected rotational movement of the whisk around its axis of rotation, based on a signal received from a sensor reflecting positional changes of the whisk relative to the sensor; and once the initial, manually effected rotational movement of the whisk is determined, operate a function of the apparatus independent of the initial, manually effected rotational movement of the whisk. 16. The apparatus of claim 15 , wherein the controller is further configured to electromagnetically drive the whisk in rotation, such that a direction of the driven rotation of the whisk matches a rotational direction of the initial, manually effected rotational movement of the whisk. 17. The apparatus of claim 15 , wherein the controller is further configured to determine at least one parameter of the initial, manually effected rotational movement of the whisk. 18. The apparatus of claim 17 , wherein the determined at least one parameter includes a value indicative of an angular velocity of the initial, manually effected rotational movement of the whisk around the axis of rotation, and wherein the controller is further configured to drive the whisk in rotation following the initial, manually effected rotational movement of the whisk, such that an angular velocity of the driven rotation of the whisk is dependent on the value. 19. The apparatus of claim 17 , wherein the determined at least one parameter includes an angular displacement associated with the initial, manually effected rotational movement of the whisk around the axis of rotation. 20. The apparatus of claim 17 , further comprising at least one temperature control element for controlling a temperature of the liquid foodstuff in the apparatus, wherein the controller is operably connected to the at least one temperature control element and is further configured to operate the at least one temperature control element based on the determined at least one parameter of the initial, manually effected rotational movement of the whisk.

Assignees

Inventors

Classifications

  • the wires being of the closed-loop type mounted at the end of a shaft · CPC title

  • using a rod for supporting the stirring element, e.g. stirrer sliding on a rod or mounted on a rod sliding in a tube · CPC title

  • with magnetic drive · CPC title

  • with integral electrical heating means (drinking cups with integral heating means A47J36/2466) · CPC title

  • using supported or suspended stirring elements · CPC title

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What does patent US11490767B2 cover?
An apparatus for agitating liquid foodstuff, comprising a whisk that includes a magnetic rotor of a brushless electromotor assembly, and a main body including a liquid foodstuff container in which the whisk is receivable such that it is rotatable around a rotation axis thereof, and a stator of the electromotor assembly. The stator is configured to electromagnetically drive the rotor in rotation…
Who is the assignee on this patent?
Koninklijke Philips Nv
What technology area does this patent fall under?
Primary CPC classification A47J43/0465. Mapped technology areas include Human Necessities.
When was this patent published?
Publication date Tue Nov 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 1 related publication on this page (citations in our corpus or others sharing the same primary CPC).