Soft chewy confection comprising hmo
US-2024000098-A1 · Jan 4, 2024 · US
US11350658B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-11350658-B2 |
| Application number | US-201816205696-A |
| Country | US |
| Kind code | B2 |
| Filing date | Nov 30, 2018 |
| Priority date | Jul 21, 2014 |
| Publication date | Jun 7, 2022 |
| Grant date | Jun 7, 2022 |
A practical reading order for non-experts. Skip the full description unless you need deep technical detail.
What the patent document calls the invention.
A short plain-language summary of the technical disclosure.
Who owns or filed the patent and who is credited as inventor.
Filing, priority, publication, and grant dates set the timeline.
The legal scope of protection — read this for what is actually claimed.
Technology tags used to group this patent with similar filings.
Prior art links and similar publications in this corpus.
Official abstract text for this publication.
A directly compressible composition includes more than 30% by weight of allulose. The directly compressible composition can form tablets. A method for the manufacture of allulose granules includes: a step (a) of preparing a granulation liquid comprising allulose; a step (b) of granulating powdery allulose, by applying the granulation liquid obtained in step (a) onto moving powdery allulose; a step (c), simultaneous with step (b), of drying the granules obtained in step (b); a step (c′) of maturation of the granules obtained in step (c); and a step (d) of recovering the granules obtained in step (c) or (c′).
Opening claim text (preview).
What is claimed is: 1. A method of preparing a direct compression excipient in a directly compressible composition by providing an effective amount of allulose granules as the excipient, wherein said allulose granules are obtained according to a method comprising: step (a) of preparing a granulation liquid consisting of allulose and water; step (b) of granulating powdery allulose, by applying the granulation liquid obtained in step (a) onto moving powdery allulose to obtain allulose granules; step (c), simultaneous with step (b), of drying the allulose granules obtained in step (b); step (c′) of maturation of the allulose granules obtained in step (c); and step (d) of recovering the allulose granules obtained in step (c) or (c′); and wherein said allulose granules contain no binders other than allulose. 2. The method according to claim 1 , wherein said allulose granules are compressible in the sole presence of a lubricant to form a tablet having a diameter of 13 mm, a thickness of 6 mm, an apparent density of 1.35 g/ml±0.02 g/ml, a cylindrical shape with convex faces with a radius of curvature of 13 mm, and a hardness of greater than 50 N. 3. The method according to claim 1 , wherein the allulose granules are further used as a sweetener, a low-calorie sweetener, a health ingredient having physiological functions, or combination thereof. 4. A method of preparing allulose granules, comprising: step (a) of preparing a granulation liquid consisting of allulose and water; step (b) of granulating powdery allulose, by applying the granulation liquid obtained in step (a) onto moving powdery allulose to obtain allulose granules; step (c), simultaneous with step (b), of drying the allulose granules obtained in step (b); step (c′) of maturation of the allulose granules obtained in step (c); and step (d) of recovering the allulose granules obtained in step (c) or (c′), wherein said allulose granules contain no binders other than allulose. 5. The method according to claim 4 , wherein said allulose granules are compressible in the sole presence of a lubricant to form a tablet having a diameter of 13 mm, a thickness of 6 mm, an apparent density of 1.35 g/ml±0.02 g/ml, a cylindrical shape with convex faces with a radius of curvature of 13 mm, and a hardness of greater than 50 N.
containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin (products from apiculture A23L21/20; artificial sweetening agents A23L27/30) · CPC title
Reducing nutritive value; Dietetic products with reduced nutritive value · CPC title
containing sugars or derivatives · CPC title
Monosaccharides having only carbon, hydrogen and oxygen atoms · CPC title
for hyperglycaemia, e.g. antidiabetics · CPC title
Related publications grouped by family.
Answers are generated from the same data shown on this page.