Separation of oligosaccharides from fermentation broth

US11312741B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-11312741-B2
Application numberUS-201716094508-A
CountryUS
Kind codeB2
Filing dateApr 19, 2017
Priority dateApr 19, 2016
Publication dateApr 26, 2022
Grant dateApr 26, 2022

How to read this patent

A practical reading order for non-experts. Skip the full description unless you need deep technical detail.

  1. Title

    What the patent document calls the invention.

  2. Abstract

    A short plain-language summary of the technical disclosure.

  3. Assignees and inventors

    Who owns or filed the patent and who is credited as inventor.

  4. Key dates

    Filing, priority, publication, and grant dates set the timeline.

  5. First independent claim

    The legal scope of protection — read this for what is actually claimed.

  6. CPC / IPC classifications

    Technology tags used to group this patent with similar filings.

  7. Citations and related patents

    Prior art links and similar publications in this corpus.

Abstract

Official abstract text for this publication.

The invention relates to a method for obtaining an N-acetylglucosamine containing neutral oligosaccharide from a fermentation broth, wherein said oligosaccharide is produced by culturing a genetically modified microorganism capable of producing said oligosaccharide from an internalized carbohydrate precursor, comprising the steps of: i) ultrafiltration (UF), preferably to separate biomass from the broth, ii) nanofiltration (NF), preferably to concentrate said oligosaccharide in the broth and/or reduce an inorganic salt content of the broth, and iii) treating the broth with an ion exchange resin, preferably to remove charged materials, and/or subjecting the broth to chromatography, preferably to remove hydrophobic impurities.

First claim

Opening claim text (preview).

The invention claimed is: 1. A method for separating lacto-N-triose II, lacto-N-tetraose, or lacto-n-neotetraose from dissolved inorganic and organic salts, acids and bases in an aqueous medium from a fermentation or enzymatic process, comprising the ordered steps of: applying ultrafiltration to said aqueous medium to form an ultrafiltration permeate; applying nanofiltration to the ultrafiltration permeate to form a nanofiltrate retentate; treating the nanofiltration retentate with a strong cation exchange resin in H + -form and then immediately with a weak anion exchange resin in free base form to form a low conductive solution of lacto-N-triose II, lacto-N-tetraose, or lacto-n-neotetraose, wherein the low conductive solution has a conductivity one to two orders of magnitude lower than the conductivity of said aqueous medium. 2. The method according to claim 1 which does not comprise electrodialysis. 3. The method according to claim 1 , wherein the lacto-N-triose II, lacto-N-tetraose, or lacto-n-neotetraose is produced by culturing a genetically modified microorganism capable of producing said oligosaccharide from an internalized lactose. 4. The method according claim 3 , wherein the genetically modified microorganism is an E. coli of LacY + phenotype. 5. The method according to claim 4 , wherein the E. coli comprises a recombinant β1,3-N-acetylglucosaminyl transferase. 6. The method according to claim 1 , wherein the low conductive solution has a conductivity below 200 μS/cm. 7. The method according to claim 1 , wherein the low conductive solution has a conductivity below 50 μS/cm. 8. The method according to claim 1 , wherein the low conductive solution has a Brix of about 6-12.

Assignees

Inventors

Classifications

Patent family

Related publications grouped by family.

External sources

Frequently asked questions

Answers are generated from the same data shown on this page.

What does patent US11312741B2 cover?
The invention relates to a method for obtaining an N-acetylglucosamine containing neutral oligosaccharide from a fermentation broth, wherein said oligosaccharide is produced by culturing a genetically modified microorganism capable of producing said oligosaccharide from an internalized carbohydrate precursor, comprising the steps of: i) ultrafiltration (UF), preferably to separate biomass from …
Who is the assignee on this patent?
Glycom As
What technology area does this patent fall under?
Primary CPC classification C07H13/04. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Tue Apr 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 2 related publications on this page (citations in our corpus or others sharing the same primary CPC).