Bacterial strain producing 2,3-butanediol and other metabolites

US11111474B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-11111474-B2
Application numberUS-201716316961-A
CountryUS
Kind codeB2
Filing dateJul 18, 2017
Priority dateJul 19, 2016
Publication dateSep 7, 2021
Grant dateSep 7, 2021

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  1. Title

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  2. Abstract

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  5. First independent claim

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Abstract

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The present invention provides a modified strain of the bacterium Lactococcus lactis obtainable by a method that comprises a step of fusion of two protoplasts from two Lactococcus lactis parental strains which, compared to the wild type strain of Lactococcus lactis from which they derive, show: (a) an increased ability to produce acetoin and/or 2,3-butanediol (2,3-BDO), and (b) a decreased ability to produce lactic acid, when cultured under aerobic conditions, and wherein the modified strain of Lactococcus lactis has an increased ability to produce 2,3-BDO of at least 20 times the amount produced by the wild type strain, an increased ability to produce acetoin of at least 20 times the amount produced by the wild type strain and a decreased ability to produce lactic acid of at least 10 times the amount produced by the wild type strain, when cultured under aerobic conditions. Also provided are methods to produce acetoin and 2,3-BDO.

First claim

Opening claim text (preview).

The invention claimed is: 1. A Lactococcus lactis strain 43103 deposited at the Spanish Type Culture Collection under accession number CECT 9139, wherein said strain has an increased ability to produce acetoin and 2,3-butanediol and a decreased ability to produce lactic add when cultured under aerobic conditions. 2. A method of production of 2,3-butanediol that comprises the aerobic fermentation of a carbohydrate-containing culture medium by the bacterial strain as defined in claim 1 . 3. The method of 2,3-butanediol production according to claim 2 , comprising the following steps: (a) Pre-culture of the Lactococcus lactis strain 43103 deposited at the Spanish Type Culture Collection under accession number CECT 9139; (b) Inoculation of a carbohydrate-containing culture medium with the pre-culture obtained in step (a); (c) Fermentation of carbohydrates present in the culture medium inoculated in step (b) at 20-40° C.; pH 5.5-6.0 and 5-100% dissolved oxygen concentration; and (d) Separation of cells from the fermented broth resulting from step (c). 4. The method of 2,3-butanediol production according to claim 3 , further comprising a step of purification of the 2,3-butanediol present in the cell-free fermentation broth resulting from step (d). 5. A method of production of acetoin, that comprises the aerobic fermentation of a carbohydrate-containing culture medium by the bacterial strain as defined in claim 1 . 6. The method of acetoin production according to claim 5 , comprising the following steps: (a) Pre-culture of the Lactococcus lactis strain 43103 strain deposited at the Spanish Type Culture Collection under accession number CECT 9139; (b) Inoculation of a carbohydrate-containing culture medium with the pre-culture obtained in step (a); (c) Fermentation of carbohydrates present in the culture medium inoculated in step (b) at 20-40° C.; pH 6.5-7.5 and 30-100% dissolved oxygen concentration; and (d) Separation of cells from the fermented broth resulting from step (c). 7. The method of acetoin production according to claim 6 , further comprising a step of purification of the acetoin present in the cell-free fermentation broth resulting from step (d). 8. A method of production of lactic add that comprises the anaerobic fermentation of a carbohydrate-containing culture medium by the bacterial strain as defined in claim 1 .

Assignees

Inventors

Classifications

  • polyhydric · CPC title

  • Lactic acid · CPC title

  • Preparation of mutants without inserting foreign genetic material therein; Screening processes therefor · CPC title

  • C12N1/20Primary

    Bacteria; Culture media therefor · CPC title

  • C12N1/205Primary

    Bacterial isolates · CPC title

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What does patent US11111474B2 cover?
The present invention provides a modified strain of the bacterium Lactococcus lactis obtainable by a method that comprises a step of fusion of two protoplasts from two Lactococcus lactis parental strains which, compared to the wild type strain of Lactococcus lactis from which they derive, show: (a) an increased ability to produce acetoin and/or 2,3-butanediol (2,3-BDO), and (b) a decreased abil…
Who is the assignee on this patent?
Fundacion Tecnalia Res & Innovation
What technology area does this patent fall under?
Primary CPC classification C12N1/20. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Tue Sep 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 8 related publications on this page (citations in our corpus or others sharing the same primary CPC).