Wireless system and method for measuring an operative condition of a machine
US-2017363601-A1 · Dec 21, 2017 · US
US10942159B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-10942159-B2 |
| Application number | US-201616074849-A |
| Country | US |
| Kind code | B2 |
| Filing date | Feb 4, 2016 |
| Priority date | Feb 4, 2016 |
| Publication date | Mar 9, 2021 |
| Grant date | Mar 9, 2021 |
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Suggested is a method for identifying fragrance compounds with low environmental impact and high degree of sustainability encompassing the following steps: (a) providing a fragrance compound or a fragrance composition of interest; (b) calculating scores for each of the following parameters (b1) biodegradability; (b2) biodiversity; (b3) carbon dioxide impact; (b4) process safety with regard to ecological toxicity; (b5) process safety with regard to human toxicity; (b6) land use; (b7) renewability; (b8) traceability; (b9) waste generation; and (b10) water consumption and/or pollution, (c) summing up all scores and calculate the average product sustainability score (PSC); and (d) proceed with those candidates showing a PSC of at least 70.
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The invention claimed is: 1. A method for identifying fragrance compounds with low environmental impact and high degree of sustainability encompassing the following steps: (a) providing a fragrance compound or a fragrance composition of interest; (b) measuring performance of the fragrance compound or fragrance composition for each of the following parameters followed by normalizing to a scale from 0 to 100 without dimension to identify fragrance compounds with low environmental impact and high degree of sustainability, based on calculating scores for each of the following parameters: (b1) biodegradability; (b2) biodiversity; (b3) carbon dioxide emission; (b4) process safety with regard to ecological toxicity; (b5) process safety with regard to human toxicity; (b6) land use; (b7) renewability; (b8) traceability; (b9) waste generation; and (b10) water consumption and/or pollution, (c) summing up all scores and calculating the average product sustainability score (PSC); and (d) proceeding with those candidates showing a PSC of at least 70, wherein (i) the score for biodegradability of the compound or the composition is calculated according to OECD Method 301/302; (ii) the score for the overall biodiversity S(BIO) is calculated according to the following equation (1): S ( BIO ) = ( M a * D a ) + M b * D b ) + ( M c * D c ) + … ( M z * D z ) M a + M b + M c + … M z ( 1 ) wherein M stands for the molar mass of a specific compound and D stands for its biodiversity on condition that the formulation contains a to z compounds; (iii) the score for the overall carbon dioxide impact S(CO 2 ) is calculated according to following equation (2): A 1 = ( M a * C a ) + M b * C b ) + ( M c * C c ) + … ( M z * C z
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