Method of producing and processing diamines from an engineered microorganism

US10711289B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-10711289-B2
Application numberUS-201515538448-A
CountryUS
Kind codeB2
Filing dateDec 22, 2015
Priority dateDec 23, 2014
Publication dateJul 14, 2020
Grant dateJul 14, 2020

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  1. Title

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  2. Abstract

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  3. Assignees and inventors

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  4. Key dates

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  5. First independent claim

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  6. CPC / IPC classifications

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Abstract

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Provided is a method of producing and isolating a diamine produced by microbial fermentation that minimizes undesirable salt formation to provide a lower cost process.

First claim

Opening claim text (preview).

What is claimed: 1. A process for diamine (DA) production comprising the steps of: a) culturing a genetically engineered microorganism comprising a diamine (DA) synthesis pathway selected from the group consisting of hexamethylenediamine, cadaverine, putrescine, ethylenediamine and heptamethylenediamine with at least one exogenous nucleic acid encoding at least one enzyme of the DA synthesis pathway for producing a DA in medium under suitable conditions and for a sufficient period of time to produce DA and form one or more of DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate in a cultured medium and a carbonic anhydrase in sufficient amount to (a) enhance the formation of the DA carbonate, DA bicarbonate, and/or, DA bis-bicarbonate by converting carbon dioxide to a bicarbonate and/or carbonate ions, (b) enhance the release of carbon dioxide from a solution of DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate by converting a bicarbonate and/or carbonate ions to carbon dioxide, or (c) both (a) and (b); wherein i) carbon dioxide, carbonate, bicarbonate or carbonic acid predominantly control pH of the medium; ii) percent dissolved inorganic carbon (DIC) in the medium is greater than or equal to 40%; and the DIC is determined by the formula: DIC/TDCA×100 where TDCA is the Total Dissolved Counter Anions and is the sum of DIC and other anions; or iii) at least 40% of diamine species in the medium comprises one or more of DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate; b) converting at least one or more of the DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate into DA free base and carbon dioxide; and c) isolating the DA free base. 2. The process of claim 1 , further comprising removing solids from the cultured medium to form the DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate. 3. The process of claim 1 , further comprising removing water from the DA free base mixture and optional recycling water to a fermenter. 4. The process of claim 1 , further comprising extracting the DA free base with organic solvent in an extractor to form an extracted DA free base solution and aqueous raffinate, and optionally recycling the aqueous raffinate to the extractor. 5. The process of claim 1 , further comprising distilling the DA free base to form purified DA free base and organic solvent, optionally recycling the solvent to the extractor, and optionally removing undesired impurities. 6. The process of claim 1 , further comprising adding an aqueous base to remove the DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate from the DA free base. 7. The process of claim 1 , wherein ≥50% to ≤99% of the diamine in the medium comprises one or more of a DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate. 8. The process of claim 1 , wherein the genetically engineered microorganism further forms one or more of carbon dioxide, carbonate, bicarbonate or carbonic acid. 9. The process claim 1 , wherein one or more of carbon dioxide, carbonate, bicarbonate or carbonic acid is externally added to the medium. 10. The process claim 1 , wherein the converting at least one or more of the DA carbonate, DA bicarbonate, and/or DA bis-bicarbonate into DA free base and carbon dioxide is by heating.

Assignees

Inventors

Classifications

  • C12P13/001Primary

    Amines; Imines · CPC title

  • Stabilising an enzyme by forming an adduct or a composition; Forming enzyme conjugates · CPC title

  • Carbonate dehydratase (4.2.1.1), i.e. carbonic anhydrase · CPC title

  • Lyases (4.) · CPC title

  • Separating microorganisms from their culture media · CPC title

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What does patent US10711289B2 cover?
Provided is a method of producing and isolating a diamine produced by microbial fermentation that minimizes undesirable salt formation to provide a lower cost process.
Who is the assignee on this patent?
Genomatica Inc
What technology area does this patent fall under?
Primary CPC classification C12P13/001. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Tue Jul 14 2020 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 1 related publication on this page (citations in our corpus or others sharing the same primary CPC).