Starch-derived clathrate-forming compositions
US-11959114-B2 · Apr 16, 2024 · US
US10590448B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-10590448-B2 |
| Application number | US-201414915683-A |
| Country | US |
| Kind code | B2 |
| Filing date | Sep 4, 2014 |
| Priority date | Sep 5, 2013 |
| Publication date | Mar 17, 2020 |
| Grant date | Mar 17, 2020 |
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The invention relates to the enzymatic preparation of galacto-oligosaccharides (GOS). Provided is a method for preparing GOS from lactose, comprising (i) contacting a lactose feed with immobilized beta-galactosidase (EC 3.2.1.23) and (ii) allowing for GOS synthesis, wherein said lactose feed is an aqueous slurry of crystalline lactose.
Opening claim text (preview).
The invention claimed is: 1. A method for preparing galacto-oligosaccharides (GOS) from lactose, comprising (i) dissolving lactose crystals in an aqueous phase at room temperature to provide an aqueous slurry of crystallized lactose that contains at least 53% (w/w) lactose, (ii) heating said aqueous slurry of crystallized lactose from room temperature to a desired reaction temperature of between 20° C.-60° C.; (iii) contacting said heated aqueous slurry of crystallized lactose with Bacillus circulans beta-galactosidase immobilized on a porous carrier; and (iv) allowing for GOS synthesis, thereby preparing GOS from lactose. 2. The method according to claim 1 , wherein said lactose is food grade or pharmaceutical grade lactose. 3. The method according to claim 1 , wherein the pH of the aqueous slurry of crystallized lactose is pH 6.0-7.5. 4. The method according to claim 1 , wherein GOS synthesis is performed at a temperature of between 40° C. and 60° C. 5. The method according to claim 1 , wherein GOS synthesis is performed for at least 6 hours. 6. The method according to claim 1 , wherein said immobilized beta-galactosidase is used in an amount of up to 30 LU/gram initial lactose. 7. The method according to claim 1 , wherein said beta-galactosidase is immobilized on the porous carrier via covalent binding, via a charge-charge interaction or via gel encapsulation. 8. The method according to claim 7 , wherein the porous carrier is an activated acrylic polymer carrier selected from the group consisting of a functionalized polymethacrylate matrix, a hexamethylenamino-functionalized polymethacrylate matrix or a macroporous acrylic epoxy-activated resin. 9. The method according to claim 1 , further comprising, following a first cycle of GOS synthesis, the steps of: (a) washing the immobilized beta-galactosidase with water and/or buffer, (b) optionally storage of the washed immobilized beta-galactosidase until further use; and (c) at least one or more subsequent cycles of GOS synthesis using the washed immobilized beta-galactosidase of step (a) such that the immobilized enzyme is recycled. 10. The method according to claim 9 , wherein the one or more subsequent cycles of GOS synthesis is at least 5 cycles of GOS synthesis. 11. The method according to claim 1 , wherein the aqueous slurry of crystallized lactose contains at least 55% (w/w) lactose. 12. The method according to claim 5 , wherein GOS synthesis is performed for 12-36 hours. 13. The method according to claim 6 , wherein said immobilized beta-galactosidase is used in an amount of up to 25 LU/gram initial lactose. 14. The method according to claim 6 , wherein said immobilized beta-galactosidase is used in an amount of between 10 and 20 LU/gram initial lactose.
Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds · CPC title
Processes for the preparation of sugar derivatives · CPC title
Reducing the nucleic acid content · CPC title
produced by the action of a carbohydrase {(EC 3.2.x)}, e.g. by alpha-amylase {, e.g. by cellulase, hemicellulase} · CPC title
Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase · CPC title
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