System and method for extracting and separating botanical oils without the use of solvents
US-2024335764-A1 · Oct 10, 2024 · US
US10246663B2 · US · B2
| Field | Value |
|---|---|
| Publication number | US-10246663-B2 |
| Application number | US-201715702856-A |
| Country | US |
| Kind code | B2 |
| Filing date | Sep 13, 2017 |
| Priority date | Mar 18, 2015 |
| Publication date | Apr 2, 2019 |
| Grant date | Apr 2, 2019 |
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The method of producing a lipid composition comprises an extraction treatment step to extract a lipid comprised in a hydrated raw material by using an extraction solvent comprising a polar solvent and a nonpolar solvent, and a separation treatment step to separate an extract solution obtained in the extraction treatment step into a polar solvent phase comprising a first lipid fraction and a nonpolar solvent phase comprising a second lipid fraction.
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What is claimed is: 1. A lipid composition, wherein the EPA to DHA mass ratio (EPA/DHA) in fatty acids constituting the lipid is (EPA/DHA)=1.2 to (EPA/DHA)=7.2, the proportion of phospholipid in the total lipid is no lower than 3% by mass and no higher than 54% by mass, the cadmium concentration is 0.4 mg or lower per kilogram of lipid, the arsenic concentration is 3 mg or lower per kilogram of lipid, and the concentration of dioxins is 2 pg-TEQ or lower per gram of lipid. 2. The lipid composition according to claim 1 , wherein the EPA to DHA mass ratio (EPA/DHA) in fatty acids constituting the lipid is (EPA/DHA)=3.4 to (EPA/DHA)=7.2, and the proportion of phospholipid in the total lipid is no lower than 18% by mass and no higher than 39% by mass.
Recovery or refining of other fatty substances, e.g. lanolin or waxes · CPC title
by extracting · CPC title
Phosphatide compositions for foodstuffs, e.g. lecithin · CPC title
Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom (sulfonated fats or oils C07C309/62; factice C08H; drying oils C09F) · CPC title
Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats · CPC title
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