Natural crystalline colorant and process for production

US10214630B2 · US · B2

Patent metadata
FieldValue
Publication numberUS-10214630-B2
Application numberUS-201715449828-A
CountryUS
Kind codeB2
Filing dateMar 3, 2017
Priority dateJun 30, 2011
Publication dateFeb 26, 2019
Grant dateFeb 26, 2019

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  1. Title

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  2. Abstract

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  3. Assignees and inventors

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  4. Key dates

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  5. First independent claim

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  6. CPC / IPC classifications

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  7. Citations and related patents

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Abstract

Official abstract text for this publication.

A crystalline pigment or colorant composition having high color intensity and/or low sugar content, and methods and processes of preparation. The composition may comprise purified fruit and/or vegetable color juices.

First claim

Opening claim text (preview).

What is claimed is: 1. A process, comprising: purifying algae containing pigments by removing at least a portion of non-pigment compounds from the algae to recover a purified pigment; drying the purified pigment by refractive window drying to produce a crystalline product and milling the crystalline product. 2. The process as recited in claim 1 , wherein the purified pigment is selected from the group consisting of anthocyanins, carotenoids, betalains, curcumin, carminic acid, carminic acid derivatives, chlorophyll, and chlorophyll derivatives. 3. The process as recited in claim 1 , wherein purifying comprises ultrafiltration and diafiltration across a polymeric membrane system. 4. The process as recited in claim 3 , wherein the polymeric membrane system comprising polyethersulfone (PES) spiral ultrafiltration membranes. 5. The process as recited in claim 4 , wherein the PES spiral ultrafiltration membranes have a nominal molecular weight cutoff of about 5000 daltons. 6. The process as recited in claim 1 , wherein purifying comprises circulating a feed liquid through a membrane system. 7. The process as recited in claim 1 , further comprising: filtering a feed liquid through a membrane system; recovering a retentate; and reconstituting the retentate. 8. The process as recited in claim 1 , whereas purifying comprises adsorption/desorption chromatography. 9. The process as recited in claim 1 , whereas purifying comprises a fermentation process. 10. The process as recited in claim 1 , whereas purifying comprises a subcritical or a supercritical fluid extraction process. 11. The process as recited in claim 1 , whereas drying the purified pigment comprises freeze-drying.

Assignees

Inventors

Classifications

  • Six-membered rings · CPC title

  • Food compositions, function of food ingredients or processes for food or foodstuffs · CPC title

  • Processes specially adapted for distillation or rectification of fermented solutions · CPC title

  • Phenols containing keto groups {, e.g. benzophenones} · CPC title

  • Blends of pigments; Mixtured crystals; Solid solutions · CPC title

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Frequently asked questions

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What does patent US10214630B2 cover?
A crystalline pigment or colorant composition having high color intensity and/or low sugar content, and methods and processes of preparation. The composition may comprise purified fruit and/or vegetable color juices.
Who is the assignee on this patent?
Gallo Winery E & J
What technology area does this patent fall under?
Primary CPC classification C08K5/3417. Mapped technology areas include Chemistry & Metallurgy.
When was this patent published?
Publication date Tue Feb 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) (B2). Legal status and post-grant events are not shown on this page.
What related patents are in patentsdb?
We list 8 related publications on this page (citations in our corpus or others sharing the same primary CPC).