Flour Having Improved Organoleptic Properties
US-2023284635-A1 · Sep 14, 2023 · US
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Shin Jin-E patents
Shin Jin-E is listed as an inventor on 6 patents in our database. Major assignees and classification codes are summarized below.
| Metric | Value |
|---|---|
| Inventor | Shin Jin-E |
| Total patents | 6 |
| First publication | Jan 7, 2016 |
| Latest publication | Sep 14, 2023 |
Notable patents
Publications ranked by popularity score, then publication date.
Non-dairy fermented water kefir base composition and methods of making and using the same
US-2020352190-A1 · Nov 12, 2020 · US
Preparation and Incorporation of Co-Products into Beverages to Enhance Nutrition and Sensory Attributes
US-2020236976-A1 · Jul 30, 2020 · US
Preparation and incorporation of co-products into beverages to enhance nutrition and sensory attributes
US-10667546-B2 · Jun 2, 2020 · US
Fermented Hydrolyzed Plant-Origin Material
US-2018327792-A1 · Nov 15, 2018 · US
Preparation and Incorporation of Co-products into Beverages to Enhance Nutrition and Sensory Attributes
US-2016000130-A1 · Jan 7, 2016 · US
Recent patents
Latest publications not already listed above.
No data yet.
Major assignees
Companies most often associated with this inventor's publications.
| Assignee | Patents |
|---|---|
| Pepsico Inc | 3 |
| Quaker Oats Co | 2 |
| Frito Lay North America Inc | 1 |
Top CPC classifications
Most common classification codes across this inventor's patents.
| CPC | Patents |
|---|---|
| A23V2002/00 | 5 |
| A23L2/52 | 3 |
| A23L2/02 | 3 |
| A23L2/04 | 3 |
| A23L33/22 | 3 |