Method for preparation of instant food having improved taste, nutritional value, and texture
US-2024196937-A1 · Jun 20, 2024 · US
This patent family groups 1 related publication across US. Members often share priority claims or equivalent filings in different countries.
| Field | Value |
|---|---|
| Family ID | 83847120 |
| Family type | — |
| Earliest priority | Apr 29, 2021 |
| First filing country | US |
| Member publications | 1 |
| Countries | US |
| Representative publication | US2024196937A1 — Method for preparation of instant food having improved taste, nutritional value, and texture |
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US2024196937A1 — Method for preparation of instant food having improved taste, nutritional value, and texture (published Jun 20, 2024)
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