Random Strand Vegetable Snack Product
US-2025261655-A1 · Aug 21, 2025 · US
of potatoes
of potatoes · Cooperative Patent Classification (CPC)
Agriculture, food, personal care, health, and life sciences.
Related technology areas
Mapped technology topics for this CPC code.
| Metric | Value |
|---|---|
| CPC code | A23L19/12 |
| Official title | of potatoes |
| Display label | of potatoes |
| Total patents | 60 |
Filing trend
Year-over-year patent counts classified under this CPC code.
Filing activity over the last five years is rapidly declining.
| Year | Patents |
|---|---|
| 2015 | 7 |
| 2016 | 7 |
| 2017 | 5 |
| 2018 | 11 |
| 2019 | 3 |
| 2020 | 2 |
| 2021 | 10 |
| 2022 | 5 |
| 2023 | 4 |
| 2024 | 4 |
| 2025 | 2 |
Representative patents
Representative publications under this CPC code from precomputed stats, or recent filings when stats are unavailable.
Method for making snack product containing different food substrates
US-2025261670-A1 · Aug 21, 2025 · US
Alkyl ether amine foam control compounds and methods of processing foodstuffs
US-12076664-B2 · Sep 3, 2024 · US
Food coating with improved oiling out properties
US-2024268438-A1 · Aug 15, 2024 · US
Process for maintaining freshness of vegetable pieces
US-2024180215-A1 · Jun 6, 2024 · US
Process for maintaining freshness of vegetable pieces
US-11930833-B2 · Mar 19, 2024 · US
Palatable foods for a methionine-restricted diet
US-11617382-B2 · Apr 4, 2023 · US
Fermented nutritional composition for cow's milk protein allergic subjects
US-2023079243-A1 · Mar 16, 2023 · US
Method for Co-Frying Vegetable and Tuber Substrates
US-2023076031-A1 · Mar 9, 2023 · US
Foam control
US-2023041935-A1 · Feb 9, 2023 · US
Fermented nutritional composition for cow's milk protein allergic subjects
US-11533941-B2 · Dec 27, 2022 · US
Foam control
US-11478005-B2 · Oct 25, 2022 · US
Foam control
US-11419357-B2 · Aug 23, 2022 · US
Shelf stable potato product
US-2022000129-A1 · Jan 6, 2022 · US
Water-soluble polysaccharide derived from root vegetable and method for producing same
US-11213057-B2 · Jan 4, 2022 · US
Oil-and-fat composition
US-2021345633-A1 · Nov 11, 2021 · US
Alkyl ether amine foam control compounds and methods of processing foodstuffs
US-2021339171-A1 · Nov 4, 2021 · US
Method for manufacturing starch-containing food
US-2021329951-A1 · Oct 28, 2021 · US
Use of isotianil for control of zebra chip disease
US-2021251234-A1 · Aug 19, 2021 · US
Foam control
US-2021244060-A1 · Aug 12, 2021 · US
Frequently asked questions
Answers are generated from the same data shown on this page.
- What is CPC A23L19/12?
- CPC A23L19/12 is the Cooperative Patent Classification code for “of potatoes.”
- How many patents are filed under CPC A23L19/12 (of potatoes)?
- Our database includes 60 publications tagged with this CPC code.
- Is patent activity under CPC A23L19/12 growing?
- Publication counts under this code: 4 in 2024 vs 2 in 2025 (latest complete years).