Microalgal food compositions
US-12389932-B2 · Aug 19, 2025 · US
Addition of substances other than those covered by A23L15/20 – A23L15/25
Addition of substances other than those covered by A23L15/20 – A23L15/25 · Cooperative Patent Classification (CPC)
Agriculture, food, personal care, health, and life sciences.
Related technology areas
Mapped technology topics for this CPC code.
| Metric | Value |
|---|---|
| CPC code | A23L15/30 |
| Official title | {Addition of substances other than those covered by A23L15/20 – A23L15/25} |
| Display label | Addition of substances other than those covered by A23L15/20 – A23L15/25 |
| Total patents | 37 |
Filing trend
Year-over-year patent counts classified under this CPC code.
Filing activity over the last five years is rapidly declining.
| Year | Patents |
|---|---|
| 2015 | 4 |
| 2016 | 3 |
| 2017 | 2 |
| 2018 | 4 |
| 2019 | 5 |
| 2020 | 1 |
| 2021 | 7 |
| 2022 | 3 |
| 2023 | 4 |
| 2024 | 2 |
| 2025 | 2 |
Representative patents
Representative publications under this CPC code from precomputed stats, or recent filings when stats are unavailable.
Method of making value egg products
US-12239148-B2 · Mar 4, 2025 · US
Microalgal flour granules and process for preparation thereof
US-2024415131-A1 · Dec 19, 2024 · US
Solid food, production method thereof, and method for imparting texture to solid food
US-2024407410-A1 · Dec 12, 2024 · US
Antioxidant composition
US-11793223-B2 · Oct 24, 2023 · US
Shelf Stable Food with Protein Binder
US-2023165293-A1 · Jun 1, 2023 · US
Process for continuously forming a raw egg product
US-2023147774-A1 · May 11, 2023 · US
Palatable foods for a methionine-restricted diet
US-11617382-B2 · Apr 4, 2023 · US
Shaped, Ready-to-Cook or Ready-to-Eat Egg Product Having Low Amounts of Binder Additive
US-2022248729-A1 · Aug 11, 2022 · US
Apparatus for producing cooked egg product having irregular shaped egg curds
US-11246329-B2 · Feb 15, 2022 · US
Packaged food product and process and packaging therefor
US-2022033120-A1 · Feb 3, 2022 · US
Shelf-stable sprayable salad dressing
US-2021329955-A1 · Oct 28, 2021 · US
Taxodione for its use for protecting muscle and meat from oxidation
US-2021268056-A1 · Sep 2, 2021 · US
Novel microalgal food compositions
US-2021244064-A1 · Aug 12, 2021 · US
Packaged food product and process and packaging therefor
US-2021122509-A1 · Apr 29, 2021 · US
Palatable Foods for a Methionine-Restricted Diet
US-2021100268-A1 · Apr 8, 2021 · US
Antioxidant composition
US-2021037869-A1 · Feb 11, 2021 · US
Palatable foods for a methionine-restricted diet
US-10897921-B2 · Jan 26, 2021 · US
Method of making value egg products
US-2020205450-A1 · Jul 2, 2020 · US
Method for producing cooked egg product having irregular shaped egg curds
US-2019357574-A1 · Nov 28, 2019 · US
Frequently asked questions
Answers are generated from the same data shown on this page.
- What is CPC A23L15/30?
- CPC A23L15/30 is the Cooperative Patent Classification code for “Addition of substances other than those covered by A23L15/20 – A23L15/25.”
- How many patents are filed under CPC A23L15/30 (Addition of substances other than those covered by A23L15/20 – A23L15/25)?
- Our database includes 37 publications tagged with this CPC code.
- Is patent activity under CPC A23L15/30 growing?
- Publication counts under this code: 2 in 2024 vs 2 in 2025 (latest complete years).